MODEL MT3255G
18” (455mm)
GAS
INPUT
91” (2310mm)
55” (1395mm)
APPROVAL/STAMP
| 3.5” (90mm) | |
3/4” NPT | PRODUCT CLEARANCE | |
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GAS INPUT |
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| 61”* | |
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32” | (1550mm) | |||
| 48” (1219mm) | |||
(815mm) |
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| or 36” (914mm) | |||
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| flexible gas hose available |
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END VIEW
TOP VIEW
*58” (1473mm) without false front
66” (1675mm)
54.5” (1385mm)
47.7” (1210mm)
41.7” (1060mm)
36.5” (925mm)
30.5” (775mm)
74.3” (1885mm 63” (1600mm)
50” (1275mm) 39” (990mm)
23.5” (595mm) |
| 26” (660mm) |
| 17.5” (445mm) | 14.7” (375mm) |
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0” (0mm) | 0” (0mm) | 1.7” (45mm) |
SIDE VIEW | SIDE VIEW | 0” (0mm) |
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| SIDE VIEW |
SHORT FORM SPECIFICATIONS
Provide Blodgett Conveyor Oven model MT3255G conveyor oven. Unit shall be gas fired and shall cook by means of forced, heated air/impingement. Unit shall be (single/double/triple) deck supported by (specify stand type from options list) . Each deck shall be fully independent, of stainless steel construction, and fully insulated on all sides. Provide with electronic spark ignition gas fired baking compartment with three blowers to evenly distribute heat across baking zone. Conveyor belt shall be 32" (815mm) wide and constructed of stainless steel wire mesh; baking zone length shall be 55" (1395mm). Unit shall be provided with stainless steel side loading door fitted with tempered glass view port. Front mounted control panel shall be solid state with 600°F (315.5°C) maximum thermostat and digital display of adjustable belt speed. Provide
DIMENSIONS: |
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Floor space |
| 62" (1575mm) W x 91" (2311mm) L | Domestic Model: |
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Product clearance | 3.5" (90mm) |
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Combustible wall clearance 2" (50mm) |
| Ground |
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Belt width |
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| Export Model: |
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Standard belt |
| 32" (815mm) |
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Optional twin belt | 16" (405mm) each | MINIMUM ENTRY CLEARANCE: | |||||
Baking zone length | 55" (1395mm) |
| Uncrated | 24.2" (615mm) |
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GAS SUPPLY: (specify) |
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Natural | Propane | Crated | 32" (813mm) |
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Single |
| 3/4" NPT | 3/4" NPT | SHIPPING INFORMATION: |
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Double stack |
| 1" NPT | 3/4" NPT | Approx. Weight: Crated | Uncrated | ||
Triple stack |
| 1" NPT | |||||
| Single | 1120 lbs. (510 kg) | 1021 lbs. (463 kg) | ||||
MAXIMUM INPUT: |
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| Double | 2930 lbs. (1060 kg) | 2042 lbs. (926 kg) | |||
Single | 125,000 BTU/hr |
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| Triple | 3600 lbs. (1640 kg) | 3063 lbs. (1389 kg) | ||||
Double | 250,000 BTU/hr |
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| Crate sizes: |
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Triple | 375,000 BTU/hr |
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| 32" (813mm) x 70" ( 1778mm) x 105" (2667mm) | ||||||
Minimum Gas Pressure: | 4.5" W.C. for natural gas | ||||||
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Maximum Gas Pressure: | 11.0" W.C. for propane gas | NOTE: The company reserves the right to make substitu- | |||||
10.5" W.C. for natural gas | tions of components without prior notice |
13" W.C. for propane gas
BLODGETT OVEN COMPANY
www.blodgettcorp.com
50 Lakeside Avenue, Burlington, VT 05402
Toll Free: (800)
Printed in U.S.A. | NOTE: FOR COMMERCIAL USE ONLY | P/N M9993 Rev F (6/01) |