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Contact 1.800.762.1142 for assistance. Do not return to place of purchase. | 11 |
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4.Turn ON gas at LP gas tank.
5.Push and turn control knob counterclockwise to “HIGH”.6.Press the electronic igniter button and hold for 5 seconds to light burner.
7.If ignition does not occur in 5 seconds, turn burner control knob “OFF”, wait 5 minutes, and repeat lighting procedure.
8.If igniter does not light burner, use a lit match secured with the lighting rod provided to light burners manually. Position the lit match near side of the burner. (Figure 8)
Important: Always use the lighting rod provided when lighting burners with a match.
9.After lighting, please observe the burner flame, make sure all burner ports are lit and flame height matches illustration. (Figure 9)
CAUTION: If burner flame goes out during operation, immediately turn the gas “OFF” and open lid to let the gas clear for about 5 minutes before
Turning Off
Figure 7
Figure 8
OFF
HIGH
Cleaning and Care (continued)
Cleaning Main Burner1.Turn gas “OFF” at the control knobs and LP gas tank.2.Remove cooking grid and heat plates.3.Remove burner by removing the fasteners securing the burner to the grill bottom.
4.Lift burner up and away from gas valve orifice.5.Disconnect wire from spark electrode.6.Clean inlet (venturi) of burner with small bottle brush or compressed air.7.Remove all food residue and dirt on burner surface.8.Clean any clogged ports with a stiff wire (such as an opened paper clip)9.Inspect burner for any damage (cracks or holes). If damage is found, replace with new burner.
10.Reinstall burner, check to insure that gas valve orifice is correctly positioned inside burner inlet (venturi). Also check position of spark electrode.
11.Replace heat plate and cooking grid.12.Perform leak test.Cleaning Side Burner1. Turn gas “OFF” at the control knobs and LP gas tank. | |
2. | Remove side burner grid. |
3. Remove burner by removing the screws securing the burner to the side shelf. | |
4. | Lift burner up and away from gas valve orifice. |
5. | Clean inlet (venturi) of burner with small bottle brush or compressed air. |
1. Turn gas OFF at LP gas tank. |
| Figure 9 |
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2. Turn control knob clockwise to the “OFF” position. |
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Note: A “poof” sound is normal as the last of the LP |
| Flame | Slight |
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| Yellow |
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gas is burned. |
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| Slight |
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Cooking | Burner |
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| Dark |
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1. Light burner. |
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| Blue |
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2. Set burner to desired temperature |
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3. Place pan on center of grid. |
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4. Cook and adjust temperature as needed. |
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Cleaning and Care
CAUTION:1.All cleaning and maintenance should be done when grill is cool and with the fuel supply disconnected.
2.DO NOT clean any grill part in a self cleaning oven. The extreme heat will damage the finish.
Notices1.This grill should be thoroughly cleaned and inspected on a regular basis.2.Abrasive cleaners will damage this product.3.Never use oven cleaner to clean any part of grill.4.Do not clean any grill part in a self cleaning oven. The extreme heat will damage the finish.
6. | Remove all food residue and dirt on burner surface. | |
7. | Clean any clogged ports with a stiff wire (such as an opened paper clip) | |
8. | Inspect burner for any damage (cracks or holes). If damage is found, replace with new | |
| burner. | |
9. | Reinstall burner, check to insure that gas valve orifice is correctly positioned inside burner | |
| inlet (venturi). Also check position of spark electrode. | |
10. | Replace cooking grid. | |
11. | Perform leak test. |
Product Registration
For faster warranty service, please register your product immediately at www.bluerhino.com or call 1.800.762.1142.
1.Keep the grill area clean and free from any combustible materials, gasoline, and other flammable vapors and liquids.
2.Do not obstruct the flow of the combustion of LP and the ventilation air.3.Keep the ventilation opening(s) of the LP gas tank area free and clear from debris.
4.Visually check the burner flames, to make sure your grill is working properly.
5.See sections below for proper cleaning instructions.6.Check and clean the burner/venturi tubes for insects and insect nests. A clogged tube can lead to a fire beneath the grill.
Cleaning Surfaces1.Wipe surfaces clean with mild dishwashing detergent or baking soda.2.For stubborn surfaces use a citrus based degreaser and a nylon scrubbing brush.
3.Rinse clean with water.Figure 10
Burner Flame ConditionsUse this chart check to see if yourburners need to be cleaned.- 50.8 mm | |
1 | 25.4 |
- 50.8 mm | |
1 | 25.4 |