Bravetti EP559V2 Chopper, Ice Crushing, Cleaning & Maintenance, OPERATING INSTRUCTIONS cont

OPERATING INSTRUCTIONS cont.

OPERATING INSTRUCTIONS cont.

CHOPPER:

Make sure that the unit is unplugged from power source and speed control switch is on ”0" before inserting or removing the chopper attachment.

Warning: Use extreme caution- blades are sharp. Always hold the chopper blade by the spindle.

1.Remove the blade cover from the chopper blade.

2.Place the blade support into the chopping bowl ensuring that the locator pins are engaged.

3.Put the blade assembly on the blade support of the chopper bowl .

4.Place the chopper bowl on the anti- skid base (bowl cover).

5.Place the food to be chopped in the bowl.

6.Position the gear box on the chopper bowl, fitting the grooves on the gear box and bowl so that they engage the bowl.

7.Insert the gear box drive shaft into the corresponding opening on the bottom of the hand mixer until the gear box is securely locked in place.

Drive Shaft

Insert drive

shaft in

small hole

Caution: Always hold the hand mixer with your hand while processing. Do not leave the appliance unattended when plugged in.

Do not use to chop very hard foods such as coffee beans or nutmeg. Use for hard cheese, carrots, onions, tomatoes, parsley, etc.

Important: To mince meat, cut the meat into 1" cubes and do not mince more than 200 grams (7 ounces) at once. Make sure the meat is fully defrosted and all bones and gristle have been removed.

Always allow cooked food to cool before placing in the chopping bowl. The anti-skid base can also be used as a cover for the chopper bowl.

Note: The processing time required depends upon the type and quantity of food to be processed and on the degree of fineness you require. Meat (200 grams/7 ounces - 1 inch cubes), hard cheese (100 grams/3 1/2 ounces - 1 inch pieces) and carrots (150 grams/5 1/4 ounces - cut in pieces) usually would require approximately 15 seconds. Onions (quartered) require approximately 5-10 seconds. Parsley (stems removed) approximately 15-20 seconds.

ICE CRUSHING:

Caution: Always unplug the unit from power outlet before changing or assembly of accessories.

1.Place the blade support and the chopping blade into the chopping bowl.

2.Add ice to be crushed. Do not attempt to chop more than four or five ice cubes at a time.

3.Install the gearbox as per chopping instructions on page 4.

4.Plug the unit into the power outlet.

5.Firmly hold the chopping bowl with one hand while momentarily depressing the power switch on the main unit. Do not run the unit continuously for more than 4 seconds at a time when crushing ice. Use short bursts of power.

CLEANING & MAINTENANCE:

•Make sure that the unit is switched “OFF” and disconnected from power outlet before cleaning.

•Never immerse the hand mixer or power cord in water or any other liquid.

•Beaters, Dough Hooks and Whisk: Eject beaters, dough hooks and whisk from mixer and wash in warm soapy water as soon as possible after use before foods set and dry. Rinse and dry after washing. Beaters, dough hooks and whisk can be washed in dishwasher.

•Stick Blender Attachment: Use caution - blade is sharp. Detach stick blender from mixer and wash with warm soapy water. Do not use any sharp objects to clean residue under the blade, as this may damage the housing. Do not wash in dishwasher.

•Chopper Attachment: Use extra caution when handling the chopping blade. Always hold by the spindle. Do not immerse the gear box in water.

•Clean the stand with warm soapy water.

•The hand mixer unit, power cord and gear box should be wiped with a damp cloth and then dried thoroughly.

•Chopper blade, blade support, chopper bowl, beaker and anti-skid base/lids can be put in the dishwaser.

WARNING: This appliance is designed for intermittent use. Maximum running time with chopper is 3 minutes. After 3 minutes, allow the unit to cool.

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