Bravetti K4702H owner manual Assembling the Food Chopper, Using The Double Chopping Blade

Fig. 3

OPERATING INSTRUCTIONS

OPERATING INSTRUCTIONS

Assembling the Food Chopper

CAUTION: Make sure that the unit is unplugged from the power source before inserting or removing the chopping blade and before cleaning.

1.Place the food chopper on a clean, dry, level surface.

2.Line up the locking tabs on the food chopping bowl with the locking slots on the main unit. Turn the chopping bowl clockwise until the chopping bowl locks in place. (Fig. 1)

Using The Double Chopping Blade

Always disconnect unit from power source before cleaning or changing accessories.

WARNING: USE EXTREME CAUTION WHEN HANDLING THE BLADES. THEY ARE EXTREMELY SHARP

The double chopping	Fig. 4
blade may be
used with one
blade or with
two blades.

PROCESSING EXAMPLES WITH THE DOUBLE CHOPPING BLADE

The processing times indicated below are approximate and also depend on the quantity of the food to be processed and the degree of fineness you require.

DO NOT OPERATE THE FOOD CHOPPER CONTINUOUSLY FOR MORE THAN 10 SECONDS AT A TIME AND NEVER OPERATE THE APPLIANCE EMPTY.

INGREDIENT	MAX.	PREPARATION HINTS
	QUANTITY
Parsley/Herbs	1 cup	Wash & dry thoroughly. Pulse until
		desired texture is reached.
Tomatoes	4 ounces	Cut in ½ pieces. Pulse until desired
		texture is reached.

Fig. 1

3. Insert the main chopping blade over

the blade support of the chopping

1.To use as a double blade, carefully slip the separate blade over the shaft of the main blade. (Fig. 4 & Fig. 5)

Double Main Blade Blade

Fig. 5

Onions	3.5 ounces	Cut small/medium onion is 1-inch
		pieces.
Garlic	1.5 ounces	Peel cloves and pulse until desired
		texture is reached.
Carrots/Celery	3.5 ounces	Cut into 1/2-inch lengths. Pulse until
		desired texture is reached.
Peppers	2.5 ounces	Cut and remove the seeds.

bowl. Then insert the double blade

over the main blade. (Fig. 2) Be

careful not to hold by the blades as

the blades are very sharp.

Fig. 2

Double

Main Blade Blade

4.Place the food that you want to process into the chopping bowl and place the chopping bowl lid on the bowl. Make sure that the extended

locking tab on the lid is placed on the

same side as the base slot. (Fig.3) Turn the lid clockwise to make sure that it is locked in place.

Note: Do not overload the food chopping bowl. Overloading causes inconsistent results and it strains the motor. Larger amounts should be processing in batches.

Two Blades Together

Using The Food Chopper

Always disconnect unit from power source before cleaning or changing accessories.

WARNING: Do not operate the food chopper continuously for more than 10 seconds and when empty.

1.Plug the power cord into the electrical outlet.

2.Depress the On-Off/Pulse button for a few seconds for first speed. If you depress deeper, you can get second

speed.

Note: If the chopping bowl lid is not securely locked in place, the unit will not operate.

Be careful not to over process. For coarsely chopped foods, use repeated short pulsing action until the desired consistency is reached.

3.Make sure that the chopping blade has stopped completely before removing the chopping bowl lid.

4.Remove the chopping blade by its shaft before you empty the contents of the chopping bowl.

5.Never add ingredients into the chopping bowl before placing the chopping blade in the chopping bowl.

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Meat	3.5 ounces	Cut into 1-inch pieces and pulse until
		desired texture is reached.
Nuts – Soft	1 cup	Pulse until desired texture is reached.
(pecans, walnuts)
Nuts – Hard	½ cup	Pulse until desired texture is reached.
(peanuts, almonds)
Eggs (hard boiled)	2	Cut hard boiled eggs into pieces.
		Break 6-8 cookies/crackers into
Cookies/Crackers	6-8 at a time	pieces and pulse until desired texture
		is reached.

Note: If processing hot food, always allow food to cool before placing in the bowl. Always remove all bones from meat before processing.

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