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ALLURE™ QS1 SERIES
RANGE HOOD
CABINET
BOTTOM
CABINET FRONT
HORIZONTAL DUCT
ACCESS HOLE
5¼"
5¼" 7½"
1/8"¾"
1315/16"
(30" hood)
1615/16"
(36" hood)
1315/16"
(30" hood)
HOOD
MOUNTING
SCREWS (4)
ELECTRICAL
ACCESS HOLE
(in wall)
3¾"
1615/16"
(36" hood)
CENTER
LINE
WOOD SHIMS
(recessed-bottom
cabinets only)
1915/16"
(42" hood)
1915/16"
(42" hood)
SOFFIT
24" - 30" ABOVE
COOKING SURFACE
CABINET
3¼" X 10" DUCT
(For horizontal discharge)
WALL CAP
ROOF CAP
3¼" X 10"
(For vertical
discharge)
HOUSE WIRING
(Top or Back of hood)
HOODHOOD
PREPARE HOOD LOCATION
PREPARE THE HOOD

1 Remove 7” Round Duct Plate from top of hood. Set duct

plate aside - with mounting screws.

2 Remove tape holding Filters in place. Pull down on filter

tabs and lift filters out. Set filters aside.

FILTERS

1 Determine whether hood will discharge vertically (3¼” x 10”

or 7” Round), horizontally (3¼” x 10” only) or non-ducted. For

vertical or horizontal discharge, run ductwork between the

hood location and a roof cap or wall cap. For best results, use

a minimum number of transitons and elbows.

2 Use diagrams, below, for proper placement of ductwork and

electrical cutout in cabinet or wall. For a non-ducted installa-

tion, DO NOT cut a duct access hole.

3 Run house wiring bet ween service panel and hood location.

VERTICAL DUCT
ACCESS HOLE
1¼" 1½"
10½"
5¼"
5¼"
CENTER
LINE
HOOD MOUNTING SCREWS (4)
ELECTRICAL
ACCESS HOLE
(in cabinet bottom)
WOOD SHIMS
(recessed-bottom
cabinets only)
CABINET FRONT
CABINET BOTTOM
13
15/16
" (30" hood)
16
15/16
" (36" hood)
7½"
5"
2"
19
15/16
" (42" hood)
13
15/16
" (30" hood)
16
15/16
" (36" hood)
19
15/16
" (42" hood)
PREPARE HOOD LOCATION

3¼” X 10”

VERTICAL DUCTING

7” ROUND

VERTICAL DUCTING

3¼” X 10”

HORIZONTAL DUCTING

3¼” X 10” or
7” ROUND DUCT
(For vertical
discharge)

7” ROUND

DUCT PLATE