7/15/2004 RV05

cooking plate, as well as the power cords of other adjacent electrical appliances. In case of signs of damage to the appliance, the power cord or the sealing, or if the glass plate is broken, immediately unplug the appliance.

CARE AND CLEANING

1.The longer you cook with a spill or food residue on the cooking surface, the harder it will be to remove. Wait until unit is completely cool before cleaning (except for the situation in item 2 below.) Some cleaners will produce harmful fumes when applied to a hot surface. Wet sponges or cloths used to wipe spills from a hot cooking surface can cause steam burns.

2. In case any plastic objects, aluminum foil, sugary mixtures, etc. accidentally melt or spill on the glass ceramic cooking surface, immediately turn the range off and remove cookware. Let the surface cool slightly. While still quite warm, use a hot mitt and a razor blade scraper held at a 30° angle to care-

fully scrape melted / spilled material away from the warm heating zone. Allow cooking surface to cool completely before continuing with cleanup.

3.Unplug the range before cleaning. Never use oven sprays, stain-removers, ammonia, bleach, abrasive scouring agents, steel wool, or treated nylon mesh pads for cleaning. For maintaining the glass ceramic cooking surface, use one of the special Ceramic Glass Cooktop cleaning /polishing/conditioning cremes available on the market. (Do not use cleaners made for white cooktops; they will damage your unit.) Normal food residues can be removed with a soft, damp cloth or untreated nylon mesh pad and some mild dishwashing liquid or baking soda. Scrub gently, rinse with a damp cloth, and wipe dry.

4.DO NOT SUBMERGE THE RANGE OR LET THE HEAT CONTROL OR PLUG COME IN CONTACT WITH WATER OR OTHER LIQUID! Make sure that no liquids or steam seep into the underside of the range housing.

5.Avoid scratches on the glass ceramic cooking surface caused by pointed or sharp objects. Protect the glass ceramic plate against breakage by falling objects.

6.Any repair or maintenance required for this product other than normal household care and cleaning, should be performed by our Factory or PGS Commercial Equipment in Ontario, Canada.

LIMITED TWO-YEAR WARRANTY

This product is warranted to be free from defects in material and workmanship under normal use and service for a for a period of two (2) years from the date of purchase by the user thereof, or for maximum period of thirty (30) months from the date of manufacture if unit was a gift (refer to ink stamp or black dated sticker on appliance. Removing sticker voids the warranty.)

To obtain service during warranty period, call BroilKing* at 860-738-2200 for a Return Authorization Number to write on the carton. Then return the appliance, insured and freight prepaid, to the BroilKing factory: BroilKing Corp., ATTN: REPAIR, 143 Colebrook River Road, Winsted, CT 06098, Phone: 860-738-2200, Fax: 860-738-9404). Proof of purchase is required when requesting warranty service - SAVE YOUR SALES RECEIPT. Send a copy of your receipt along with a note stating your name, address, phone number, and the nature of the problem, and requesting warranty service. Be sure to package the unit carefully; we are not responsible for damage occurring during shipment to the repair facility.

This warranty is extended only to the original purchaser and does not apply to shipping damage, accidental breakage, alteration, tampering, misuse or abuse, commercial use, unreasonable use, or to damage to the product (not resulting from defect or malfunction) while in the possession of the consumer. Lost or broken cordsets, breakage of glass, nonstick or other coatings are not covered by this warranty.

BroilKing Corp. disclaims all responsibility for consequential, incidental, or commercial losses caused by the use of this product. Some states do not allow this exclusion or limitation of incidental or consequential losses, so the foregoing disclaimer may not apply to you. This warranty gives you specific legal rights, and you may also have other legal rights, which vary from state to state. Warranty is applicable only in USA and Canada*. (*Canadian customers contact BroilKing at 860-738-2200 for Canadian Service locations.)

4

Professional

Glass Ceramic Range

Featuring Radiant Heat Technology

for Rapid Heat

Use & Care Manual

Model PHR-1

120 volts - 1500 watts- 12.5 amps ( 8.25” heating zone)

600 watts (5.5” heating zone)

BroilKing Corp.

143 Colebrook River Road, Winsted, CT 06098

(860)738-2200 l Fax (860) 738-9404 Website: www.broilking.com E-mail: info@broilking.com

We recommend that you record the following information for warranty purposes: Purchase Date:_____________Dealer:__________________________

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Broil King PHR-1 warranty Care and Cleaning, Limited TWO-YEAR Warranty

PHR-1 specifications

The Broil King PHR-1 is a high-performance grill designed to elevate outdoor cooking experiences. Renowned for its durability, versatility, and efficient heat distribution, the PHR-1 is ideal for both novice and experienced grillers looking to achieve exceptional results.

One of the standout features of the Broil King PHR-1 is its robust construction. Built with heavy-duty materials, including a porcelain-coated cast iron cooking grid, the grill is designed to withstand the rigors of outdoor use while providing even heat throughout the grilling surface. The grids retain heat effectively, ensuring perfect searing and uniform cooking for an array of dishes.

The PHR-1 comes equipped with the unique Flav-R-Wave cooking system. This innovative technology helps to distribute heat evenly across the grilling surface by using angled heat shields that vaporize drippings, adding flavor to the food while minimizing flare-ups. This thoughtful design not only enhances the grilling experience but also contributes to improved safety.

Another defining characteristic of the Broil King PHR-1 is its powerful burners. Featuring high-quality stainless steel tube burners, the grill provides consistent heat and can reach high temperatures rapidly. This capability allows for a variety of cooking methods, from grilling to roasting and even baking. The control knobs are designed for precise temperature adjustments, giving users greater control over their cooking process.

Convenience is also a key element in the design of the PHR-1. The grill includes a built-in thermometer, which provides accurate readings of the internal cooking temperature. This feature helps grillers monitor their food without the need to open the lid frequently, preserving heat and ensuring optimal cooking conditions.

Additionally, the Broil King PHR-1 offers ample cooking space, making it suitable for gatherings and family meals. With its spacious primary cooking area and warming rack, users can prepare multiple dishes simultaneously, catering to larger groups with ease.

For enhanced portability, the PHR-1 is designed with sturdy wheels, allowing for effortless movement around patios and decks. This grill exemplifies the perfect blend of quality, performance, and user-friendly features, making it a worthy investment for anyone passionate about grilling. With the Broil King PHR-1, mastering the art of outdoor cooking has never been more enjoyable or rewarding.