Bunn B8, GR manual Brewing Delicious Coffee, Hot Water

BREWING DELICIOUS COFFEE

Insert a BUNN® coffee filter into the brew funnel. (Be sure to use BUNN coffee filters for proper brewing. There is a difference.)

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Measure coffee into the filter and gently shake to level the bed of grounds.

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Make sure that the sprayhead is tight. Slide the brew funnel into the brewer under the warmer switch. Snap the decanter cover on the empty decanter and place the decanter on the warmer beneath the brew funnel. Place the lighted warmer switch in the "ON" position.

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Raise the hinged flip-lid and pour water into the top of the brewer. The water pitcher, supplied, will yield approximately eight 6 ounce cups of brewed coffee when filled to the 48 oz line. Your BUNN Pour-Omatic will begin brewing coffee immediately.

48

oz

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When brewing has stopped, remove the brew funnel and discard the filter and grounds. Do not touch hot grounds.

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HOT WATER

The same basic steps can be used to obtain hot water by omitting the filter and coffee. The water from your BUNN coffee brewer is approximately 200° F. This is hotter than the hot water from your faucet and must be handled with care.

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