INTRODUCTION

This equipment dispenses hot powdered beverages on demand. It has one, two, or three hoppers. The two and three hopper models may also dispense cold powdered beverages from their left dispense station. It is for indoor use only on a sturdy counter or shelf.

BUNN-O-MATIC COMMERCIAL WARRANTY

Bunn-O-Matic Corp. (“Bunn”) warrants the equipment manufactured by it to be commercially free from defects in material and workmanship existing at the time of manufacture and appearing within one year from the date of installation. This warranty does not apply to any equipment, component or part that was not manufac- tured by Bunn or that, in Bunn’s judgement, has been affected by misuse, neglect, alteration, improper installa- tion or operation, improper maintenance or repair, damage or casualty.

THE FOREGOING WARRANTY IS EXCLUSIVE AND IS IN LIEU OF ANY OTHER WARRANTY, WRITTEN OR ORAL, EXPRESS OR IMPLIED, INCLUDING, BUT NOT LIMITED TO, ANY IMPLIED WARRANTY OF EITHER MER- CHANTABILITY OR FITNESS FOR A PARTICULAR PURPOSE. The agents, dealers or employees of Bunn are not authorized to make modifications to this warranty or to make additional warranties that are binding on Bunn. Accordingly, statements by such individuals, whether oral or written, do not constitute warranties and should not be relied upon.

The Buyer shall give Bunn prompt notice of any claim to be made under this warranty by telephone at (217)

529-6601 or by writing to Post Office Box 3227, Springfield, Illinois, 62708-3227. If requested by Bunn, the Buyer shall ship the defective equipment prepaid to an authorized Bunn service location. If Bunn determines, in its sole discretion, that the equipment does not conform to the warranty, Bunn shall repair the equipment with no charge for parts during the one year warranty period and no charge for labor by a Bunn Authorized Service Representative during the one year warranty period. If Bunn determines that repair is not feasible, Bunn shall, at its sole option, replace the equipment or refund the purchase price for the equipment.

THE BUYER’S REMEDY AGAINST BUNN FOR THE BREACH OF ANY OBLIGATION ARISING OUT OF THE SALE OF THIS EQUIPMENT, WHETHER DERIVED FROM WARRANTY OR OTHERWISE, SHALL BE LIMITED, AS SPECIFIED HEREIN, TO REPAIR OR, AT BUNN’S SOLE OPTION, REPLACEMENT OR REFUND. Bunn shall not be liable for any other damage or loss, including, but not limited to, lost profits, lost sales, loss of use of equipment, claims of Buyer’s customers, cost of capital, cost of down time, cost of substitute equipment, facilities or ser- vices, or any other special, incidental or consequential damages.

USER NOTICES

Carefully read and follow all notices on the equipment and in this manual. They were written for your protec- tion. All notices are to be kept in good condition. Replace any unreadable or damaged labels.

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Bunn HC-2 service manual Introduction, BUNN-O-MATIC Commercial Warranty, User Notices

HC-2 specifications

The Bunn HC-2 is a premium commercial coffee brewer designed for high-demand environments such as cafes, restaurants, and offices. Renowned for its reliability and performance, the HC-2 stands out in the competitive landscape of commercial brewing equipment. This state-of-the-art machine incorporates several innovative features and technologies that ensure a superior brewing experience.

One of the most notable features of the Bunn HC-2 is its dual brew capability. This allows users to brew two different types of coffee simultaneously, catering to diverse customer preferences. The machine supports both regular and decaf options, making it ideal for establishments that require versatility in their offerings.

The HC-2 utilizes a patented brewing technology called the “blooming” process. This technology pre-soaks the coffee grounds before the full brewing begins, which enhances the extraction of flavor compounds. This results in a richer and more aromatic cup of coffee, appealing to discerning coffee drinkers.

Another key characteristic of the Bunn HC-2 is the tank-style heating system. This system maintains water at an optimal brewing temperature of 200°F at all times, ensuring consistency and quality in every brew. With its rapid brew capability, the HC-2 can produce up to 3.8 gallons of coffee per hour, making it an excellent choice for busy environments.

The machine also features a user-friendly design with intuitive controls. Operators can easily adjust brew settings to customize the strength and flavor profile of the coffee. The digital display provides real-time feedback on the brewing process, making it easy to monitor and adjust as necessary.

Durability is another hallmark of the Bunn HC-2. Constructed from stainless steel, the machine is built to withstand the rigors of daily use while resisting corrosion. Its compact footprint allows it to fit seamlessly into various kitchen layouts, maximizing space efficiency.

Maintenance is made simple with the HC-2, as it comes equipped with a self-diagnostic system that alerts users to potential issues before they become major problems. Regular cleaning is facilitated by removable parts and an accessible design that allows for straightforward upkeep.

In summary, the Bunn HC-2 is a technologically advanced coffee brewer that excels in efficiency, versatility, and quality. Its innovative features, such as dual brewing capability and blooming technology, make it a favorite among coffee professionals seeking to deliver exceptional beverages to their customers. With a strong emphasis on durability and ease of use, the HC-2 is an investment that enhances any coffee service setup.