10
CLEANING & PREVENTIVE MAINTENANCE
Daily: Rinse Procedure
Tools required: 32 oz. (946 ml) minimum empty container
1. Open refrigerated compartment door and remove product containers.
2. Fill a clean container with warm water and place the container into the cabinet and press it firmly into the
bottle adapter opening.
3. Close the door, place an empty container under the dispensing nozzle and press the dispense switch until
clear water flows from the dispense nozzle.
4. Repeat steps 1 - 3 for all dispense stations.
Daily: Parts Washing
1. Remove and wash the dispense nozzle(s), mixing element(s), drip tray and drip tray cover in a mild detergent
solution. Rinse thoroughly.
2. Wipe splash panel, areas around dispense nozzle(s), and refrigerated compartment with a clean, damp
cloth.
Weekly: Semi-Automatic Sanitize Process
Tools required: 1 empty 5 gallon (18.9 L) bucket, 2 packets of Kay 5 sanitizer, and clean, empty concentrate
container.
1. Remove all concentrate from the dispenser and store in a separate refrigerated compartment.
2. Fill clean empty concentrate container(s) with approximately 32 oz. (946 ml) of hot tap water (approximately
140 Deg. F (60 Deg. C). Load the containers of hot water into the dispenser (just like concentrate).
3. Place an empty container under the dispense nozzles.
4. Press and hold the dispense button at each station until the stream out of the nozzles runs clear (about 30
seconds). Note: the dispenser will not allow both stations to run at the same time.
5. Once this is completed, remove the container(s) and empty.
6. Remove each dispense nozzle and mixing element and run under hot tap water to remove excess pulp.
7. Prepare 2.5 gal. (9.46 L) of sanitizing solution by dissolving 1 packet of Kay 5 sanitizer into 2.5 gal. (9.46 L)
of 120 Deg F (48.9 Deg. C) water to ensure 100 ppm of available chlorine.
8. Place nozzle(s) and mixing element(s) in a separate 1-quart container of sanitizing solutions and mix thor-
oughly. Allow the parts to soak for 2 minutes.
9. Clean the dispense nozzle receptacle(s) (dispense valves) with the sanitizing solution and a soft bristle
brush.
10. Clean the concentrate bottle’s inlet adapter(s) using the sanitizing solution and a soft bristle brush.
11. Replace the mixing element(s) and nozzle(s).
12. Fill approximately 128 ounces (3.8 L) of clean sanitizing solution into clean, empty concentrate container(s).
Do not use the sanitizing solution used in step 10. Load the container(s) into the dispenser.
13. Place a large empty container under each dispense nozzle.
14. Press and hold both dispense buttons for about 10 seconds to initiate the sanitize cycle. The cycle will start
with only one of the dispense stations dispensing. Note: The cycle will consist of a 1 minute dispense time
(alternating) on each station, then 5 minutes of soak time, then a 2 minute dispense time (alternating) on
each station.
15. When the above cycle is complete, Remove the sanitizing solution and replace with concentrate.
16. At each station, press and hold the dispense switch until product appears. Then dispense one 12 ounce
(354.9 ml) glass of finished product and discard.
17. Wipe internal and external surfaces with a clean, damp cloth.
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