Cecilware PB-44, PO-44, BK-44 specifications Specifications, StandardFeatures, Options &Accessories

Double Counter-Top

® Pizza and Baking Oven

Since 1911

Job

Item#

Models: PO-44 • PB-44 • BK-44

Specifications
			Cook		Dimensions	Ship
Model	Deck Size	Decks	Chambers		W x D x H	Weight
PO-44 Double Pizza Oven
PO-44	20¼" x 20½"	4	2		26" x 28" x 28½"	309 lbs.
PB-44 Combination Pizza and Baking Oven
PB-44	20¼" x 20½"	3	2		26" x 28" x 28½"	295 lbs.
BK-44 Double Baking Oven
BK-44	20¼" x 20½"	2	2		26" x 28" x 28½"	278 lbs.
StandardFeatures
￿Twoindependent, operator controlled cook/bake				￿Electric timers with continuous ring, audible
chambers each with a separateset of controls.				alarms and manual shut-offs. 15 min for PO-44
￿All stainless steel exterior.				60 min for BK-44 and PB-44. TIMER DOES NOT
				CONTROL THE OVEN.
￿Interior constructed of 18 gauge high heat				￿1.5" thickindustrial grade insulation.
aluminized steel.				￿Corderite hearth decks.
￿Power cord and plug.
				￿Heavyduty incoloy steel tubular heating elements.
￿6" adjustablelegs.
Options &Accessories
￿Use with worktable model # WT3-3030.				￿Usewithequipmentstand model#EQS-4-3036-BS.
￿International voltages.				￿Single counter-top ovens available.

Printed 4/07 Specifications subject to change without notice

43-05 20th	Since 1911
Avenue		®
Long Island City, NY 11105 Ph: 800-935-2211, 718-932-1414 Fx: 718-932-7860 customer.service@cecilware.com		Double Counter-Top Pizza and Baking Oven
www.cecilware.com	Since 1911	®