Cleveland Range KET-12-T specifications Cleveland, Table Type, Electric Kettles, χ KET-6-T

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Cleveland

ELECTRIC KETTLES

Project ________________________________

Item __________________________________

Quantity _______________________________

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TABLE TYPE, ELECTRIC KETTLES	MODELS: χ KET-3-T	χ KET-12-T
TILTING, “SPLASH PROOF SERIES”	χ KET-6-T
SELF-CONTAINED, 2⁄3 STEAM JACKETED,
3, 6 or 12 GALLONS (11, 23 or 45 LITERS)

Cleveland Standard Features

■Manual tilting, balanced design

■Self-contained, easily installed - needs only an electrical hook-up

■Steam jacket filled with treated water, venting and/or refilling is not required

■Accurate, consistant solid state temperature controls (mechani- cal thermostate not as accurate) - less than ±1°C variance (ideal for simmering). Operating temperature range from 145° - 260°F (63°C - 127°C)

Control panel includes:

•LED indicator for heat cycle • LED indicator for low water

•Power ON/OFF switch • Adjustable temperature control dial

■Water resistant controls, splash-proof construction

■Large pouring lip for high capacity and chunky products.

■Re-inforced rolled rim design prevents damage to kettle rim, eliminates "bar rim designs"

■Welded-in heating elements, (holds vacuum better, won't leak or loose water)

■Easily cleaned: kettle and all exterior surfaces are of type 304 stainless steel with an #4 finish

■Rear mounted easy access pressure gauge and pressure relief valve to prevent tampering. Color coded easy to read pressure gauge with "green" and "vent air zone"

■50 psi steam jacket rating for higher cooking temperatures

■50 psi safety valve

■Solid state water level control (no sight glass gauge to break or leak)

■Splash proof element cover with a double gasket seal

■Self locking marine type tilting mechanism prevents acci- dental spills. Balanced design makes it easy to tilt

■Standard voltage is 208-240 volts, 60 Hz, 3 phase, 3 wire. Model KET-6 and KET-12 are field rewirable to single phase

■Typical approvals include UL., CSA, CE, NSF and ASME

Options & Accessories

❐Stainless Steel equipment stand with drain drawer and splash shield (ST-28)

❐Hot and cold (DPK) or cold only (SPK) water faucet with swing spout. Requires mounting bracket (FBKT)

❐316 Stainless Steel kettle liner for high acid food products (316-G)

❐High wattages (HW) and special voltages (see back page)

❐Cooking Baskets (BS)

❐Food Strainers (FS)

❐Measuring Strips (MS)

❐Spray Hose (PRS-K)

❐Lift Off Cover (CL)

❐Kettle Markings (KM)

❐Protective Control Panel (PCE)

Short Form Specifications

Shall be CLEVELAND, electric kettle, Table Type, self-contained, tilting, Model KET - _____ - T; _____ gallons, _____ KW, _____ volt,

_____ Hz, _____ - phase, 3 wire and single phase, 2 wire. 2/3 steam

jacketed, type 304 Stainless Steel kettle and supports. Jacket rated at 50 psi with Safety Valve, Permanently filled Steam Jacket, Splash Proof Solid State Temperature (±1° C) and Safety Control System in plug-in Module including L.E.D. indicators. Marine Lock. Optional Lift Off Cover.

SECT. VIII PAGE 1 0707

1333 East 179 St.,	Tel: 1-216-481-4900	Web Site: www.ClevelandRange.com
Cleveland, Ohio, U.S.A. 44110	Fax: 1-216-481-3782	Email: Steam@ClevelandRange.com