OES-20.10 specifications
The Cleveland Range OES-20.10 is a state-of-the-art steam kettle designed for commercial kitchens and foodservice operations. This piece of equipment is engineered to deliver high performance, versatility, and exceptional reliability, making it an essential addition to any food preparation area.One of the main features of the OES-20.10 is its 20-gallon capacity, which allows for the efficient cooking, simmering, or boiling of various food items. This substantial size makes it ideal for large batches, catering events, or busy restaurant kitchens. The steam kettle is constructed from high-quality stainless steel, ensuring durability and resistance to rust and corrosion. This not only extends the lifespan of the kettle but also makes it easy to clean and maintain.
The OES-20.10 utilizes a precisely controlled steam injection system, which delivers heat evenly and efficiently. This technology enables chefs to cook food items evenly, preventing scorching and ensuring consistent quality. The kettle features a hinged, insulated cover that helps retain steam and heat, contributing to quicker cooking times and reduced energy consumption.
In terms of user-friendliness, the Cleveland Range OES-20.10 is designed with an ergonomic control panel that features easy-to-read gauges and simple controls. This allows operators to adjust settings quickly, ensuring that food is cooked to the desired specifications. The kettle also includes a manual or automatic draining option, providing flexibility in the cooking process and simplifying cleanup.
Safety is a paramount consideration in the design of the OES-20.10. It is equipped with multiple safety features, including a pressure relief valve and a safety interlock system, which ensures that the kettle can only be operated when the lid is securely in place. Furthermore, the unit is designed to minimize the risk of burns, with cool-to-the-touch handles and an insulated body.
The Cleveland Range OES-20.10 steam kettle is an excellent choice for foodservice professionals seeking a reliable and efficient cooking solution. Its combination of robust construction, innovative steam technology, and user-friendly features make it a valuable asset in any commercial kitchen. Whether preparing soups, stews, sauces, or vegetables, this steam kettle meets the demanding needs of the culinary industry, delivering consistent results that contribute to a successful foodservice operation.