Combi BC142GDS Dimensions, WATER SUPPLY per section, Oven Clearances, Minimum Entry Clearance

BC14GDS AND BC142GDS

APPROVAL/STAMP

SHORT FORM SPECIFICATIONS: Provide Blodgett Combi standard model BC14GDS single or double, combination-oven/steamer. Unit shall have the ability to cook with pressureless steam, hot air, or combination of steam and hot air. Timer to be 120 minute motor driven. Temperature control to be solid state with rotary knob. Unit shall include two speed fan, steam on demand and Vario Steam® feature. The interior of the unit(s) shall have the capability of being hosed down for cleaning. Unit shall have a rapid cool down mode. Unit shall be open vented for waste-air quenching. Customer shall provide a separate 200 psi maximum steam generator for each section. Steam generator shall be separate from the cooking compartment. Provide start-up inspection service by a factory authorized service agent.

DIMENSIONS: GAS SUPPLY (per section):

Floor space: 34-5/8" D x 40-1/8" (879.4 x 1019mm)

Unit Height: 33" (838mm) per section

Additional Height:

4" adjustable legs	4-7/8" - 6" (123.8-152.4mm)
6" adjustable legs	6-7/8" - 8" (174.6-203.2mm)
6" adjustable seismic legs	6-5/8" - 8" (168.3-203.2mm)
25" adjustable legs	25-1/4" - 26-3/8" (641.4-670mm)
Low profile caster	4" (101.6mm)
Stand w/rack supports	22-1/2" - 23-5/8" (571.5-600.1mm)

Stand w/rack supports on casters 22-5/8" (574.7mm)

3/4" NPT
Inlet Pressure:
Natural	7.0" W.C. static to unit
Propane	14.0" W.C. static to unit
Maximum Input:
Hot Air	65,000 BTU/hr

WATER SUPPLY (per section):

40(min)-50(max) PSI	122°F (50°C) avg. drain temperature
2" drain connection	3/4" hose cold water

OVEN CLEARANCES:

Right Side	1" (26mm)
Rear	6" (152.4mm)
Left Side (with casters)	6" (152.4mm)
Left Side (without casters)	12" (304.9mm)

MINIMUM ENTRY CLEARANCE:

Uncrated	36-1/4" (921mm)
Crated	42" (1066.8mm)

POWER SUPPLY (per section):

Standard	120VAC 15 amp Nema 5-15 receptacle
Option	208/240VAC 15 amp Nema 6-15 receptacle
Export	Export voltages available on request

STEAM SOURCE (per section):

Steam supply line 3/4” NPT

Steam must be clean, dry and potable. A particle screen and bucket trap may be needed and are recommended. 60 lbs per hour is the maximum usage per oven. Steam supply pressure should not exceed 40 to 50 psi. The flow pressure is 1-1/2 to 3-1/2 psi and is set at the steam pressure regulator supplied inside the oven.

SHIPPING INFORMATION:

Approx. Weight:
Single section	650 lbs. (295 kg)
Double section	1300 lbs. (590 kg)
Stand w/guides	141 lbs. (64 kg)

Crate sizes (per section):

53" H x 45" W x 42" D (1346.2 x 1143 x 1066.8mm)

NOTE: The company reserves the right to make substitutions of components without prior notice

BLODGETT COMBI

www.blodgett.com

44 Lakeside Avenue, Burlington, VT 05401

Toll Free: (800) 331-5842 • Phone: (802) 860-3700 • Fax: (802) 864-0183

Printed in U.S.A. NOTE: FOR COMMERCIAL USE ONLY P/N R10161 Rev C (9/05)