E

IMI Cornelius Inc; 2001–03

January 13, 2002

Revision D

 

 

 

620919549

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Cornelius ED 150, ED 175, ED 100 manual IMI Cornelius Inc

ED 100, ED 175, ED 150 specifications

Cornelius has long been a leader in beverage dispensing technologies, and their range of cooling units, notably the ED 150, ED 175, and ED 100, showcases their commitment to innovation and quality. These units are designed for commercial environments, ensuring efficient beverage cooling and service.

The Cornelius ED 150 is engineered for efficiency and versatility. It has a cooling capacity that supports a wide variety of drinks, from soft drinks to craft beers. Its robust construction and advanced refrigeration technology allow for rapid cooling without compromising energy efficiency. Key features include a user-friendly digital display, adjustable temperature settings, and a compact design that fits well in tight spaces, making it ideal for bars, restaurants, and even specialty coffee shops. The ED 150 also boasts a highly effective air circulation system that ensures consistent cooling across all dispensing taps.

Moving to the ED 175, this model takes performance up a notch for venues requiring higher output. With an increased cooling capacity, it is perfect for high-demand settings where speed and efficiency are paramount. The ED 175 incorporates enhanced insulation materials that provide superior thermal retention, thereby reducing energy consumption. It also features a sleek exterior that complements modern decor while offering practical solutions like a removable drip tray for easy cleanup and maintenance. Furthermore, the unit employs advanced compressor technology that minimizes noise, making it suitable for both daytime and nighttime operations.

The ED 100 is the most compact of the group, specifically designed for smaller operations or mobile vendors. Despite its size, it delivers impressive cooling performance, making it a popular choice for food trucks or small cafes. The ED 100 utilizes a straightforward mechanical control system, allowing for quick adjustments without the need for complex programming. Its lightweight design and portability further enhance its appeal, allowing users to easily relocate it as needed.

All three models feature durable, easy-to-clean surfaces and are constructed using materials that withstand the rigors of commercial use. Furthermore, they incorporate energy-efficient technologies that align with modern sustainability practices. Each unit is engineered to deliver reliable service, minimal downtime, and ease of maintenance, making them indispensable tools for any beverage service operation. Whether you need a robust solution for a busy pub or a compact option for a mobile setup, Cornelius’ ED series has a model to meet every need.