Cuisinart CEG-980T manual Operating Instructions, Cleaning, Cooking

Step 3: Put the Drip Tray to the correct position as shown.

5. WARNINGS

mWARNINGS

•Any modification of the appliance may be dangerous.

•Visually inspect cord, plug and Temperature Controller for damage and wear before operation.

•When heating the grill for the first time, it may give off a slight burning odor. The grill is burning off excess lubri- cants found on the heating element. This does not affect the safety of your grill.

•To prevent fire or electric shock, always use a certified electrician should new circuits or outlets be required.

•Improperly grouded outlets could cause electrical shock.

•The use of an extension cord is not recommended. If you must use an extension cord, use the shortest length extension cord possible. Do not connect 2 or more ex- tension cords together. Keep connections off the ground and dry. Do not let cord hang over edge of table top where it can be tripped over or pulled by children. Only use extension cord labeled for outdoor use.

•Cover grill or store in weather protected area when not in use.

•Clean the grate and cookbox between uses.

–Warning: Do not use the barbecue within 60 cm (24in) of combustible materials from the back or sides of the grill. Do not use under any combustible construction.

–Warning: The entire cooking box gets hot when in use. Do not leave unattended.

–Warning: Keep any electrical power cord away from any heated surface.

–Warning: Keep the cooking area clear of inflammable vapors and liquids such as petrol, kerosene, alcohol, etc., and other combustible materials.

–Warning: When cooking, the appliance must be on a level, stable surface in an area clear of combustible material.

–Warning: Keep cord clear of cookbox.

Step 4: Put the temperature controller into the correct position in the frame as shown. Ensure it is put in all the way.

6. OPERATING INSTRUCTIONS

Dangers

–Place the grill on a stable, non-combustible surface

–Do not use indoors, or in a recreational vehicle or on a boat

–Ensure temperature controller is plugged fully into grill before proceeding

Cooking

1)Open lid

2)Ensure cooking grate is properly positioned in grill, and that firebox is free from debris.

3)Preheat grill

–Turn knob clockwise to MAX. Red light indicates that power is on.

4)Close lid and allow grill to heat for 5-10 minutes (longer in clod weather)

5)When beginning to cook, a lower temperature may be selected by turning knob counterclockwise.

6)When cooking is complete, turn knob counter clockwise to OFF. Unplug temperature controller. See storage section for additional requirements.

7. CLEANING

Cleaning the outside surface:

1.Wipe surface grime off with a clean cloth and mild dishwashing detergent or baking soda.

2.For stubborn surface dirt, use warm soapy water solution and a nylon scrubbing brush.

3.Clean the rinse with water.

4.Allow surfaces to dry fully before use.

Cleaning the Heating Element:

1.Ensure the grill is unplugged from the power source and the temperature control unit is removed.

2.Remove the cooking grate.

3.Remove the heating element by unscrewing the wing nuts and lifting the element out.

4.Gently clean the heating element with a damp cloth. Do not scratch the element’s surface or immerse in water.

5.Reinstall the heating element.

6.Inspect the temperature controller and the power cord for by any possible damage, and then reinstall.

Any other servicing should be performed by an authorized service representative.

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