Bubble Tea

Makes two 10-ounce servings

Tapioca:

¼cup large pearl tapioca, dried

2 cups room temperature water

Sugar Syrup:

½cup packed light brown sugar

½cup granulated sugar

1 cup water

Tea:

water

2bags black tea

(or two servings loose tea)

½cup half & half ice (optional)

1.Prepare the tapioca: Put the dried tapioca in a medium bowl and add the room temperature water. Cover and let sit overnight to soften. Once plumped, strain, discarding water and reserving the tapioca (tapioca should be gummy-like in texture and taste).

2.Prepare sugar syrup: In a small saucepan, combine the sugars and measured water and set over medium-low heat. Let mixture heat until all of the sugar has dissolved. Cool mixture to room temperature.

3.Prepare the tea: Put tea into a small bowl. Put at least 20 ounces of water into your kettle and select the Black setting. Pour 16 ounces of the hot water over tea and let steep 3 to 5 minutes. Strain and cool to room temperature.

4.For each serving, put ¼ cup each of the tapioca, sugar syrup and half & half into a tall glass. Add ½ of the tea and stir to combine. For a colder drink, add ice.

Serving note: Traditionally, Bubble Tea is served with a large straw so the tapioca can be enjoyed while sipping the tea.

Nutritional information per serving:

Calories 320 (38%­ from fat) • carb. 47g • pro. 4g • fat 14g sat. fat 9g • chol. 45mg • sod. 51mg • calc. 132mg • fiber 0g

Moroccan Mint Tea

Makes one 8-ounce serving

water

2tablespoons fresh mint leaves (about 16 medium leaves)

1 to 2 tablespoons granulated sugar

1bag black tea

(or 1 serving loose tea)

1.Put at least 10 ounces of water into your kettle and select the Black setting.

2.While water is heating, put the mint and sugar into an 8-ounce mug. Using a spoon, crush the mint and sugar together to release the mint’s oils. Add the tea. Pour 8 ounces of the hot water over the tea and stir to combine.

3.Let tea steep for 3 to 5 minutes. Strain and enjoy.

Nutritional information per serving:

Calories 50 (0% from fat) • carb. 13g • pro. 0g • fat 0g sat. fat 0g • chol. 0mg • sod. 0mg • calc. 2mg • fiber 0g

Ginger, Lemon

& Honey Tea

Makes one 8-ounce serving

water

3tablespoons chopped fresh ginger

½ teaspoon fresh lemon juice ½ to 1 tablespoon honey

1bag green tea

(or 1 serving loose tea)

1.Put at least 10 ounces of water into your kettle and select the Green setting.

2.While water is heating, put the ginger, lemon juice and honey into an 8-ounce mug. Add the tea. Pour 8 ounces of the hot water over the tea and stir to combine.

3.Let tea steep for 2 to 3 minutes. Strain and enjoy.

Nutritional information per serving:

Calories 45 (2% from fat) • carb. 12g • pro. 0g • fat 0g sat. fat 0g • chol. 0mg • sod. 2mg • calc. 3mg • fiber 0g

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Cuisinart CPK-17 manual Bubble Tea, Moroccan Mint Tea, Ginger, Lemon Honey Tea, Makes one 8-ounce serving Water

CPK-17 specifications

The Cuisinart CPK-17 is a standout electric kettle that perfectly balances modern convenience with sophisticated design. Designed for tea enthusiasts and those who regularly prepare hot beverages, this kettle has quickly gained acclaim for its performance, functionality, and aesthetic appeal.

One of the primary features of the CPK-17 is its stainless steel construction, which not only enhances its durability but also contributes to its sleek, elegant appearance. This kettle boasts a generous capacity of 1.7 liters, making it ideal for serving multiple cups of tea or coffee simultaneously. Whether you're making breakfast for the family or hosting guests, you can count on the CPK-17 to meet your needs.

The kettle is equipped with six preset temperature settings ranging from 160°F to 212°F, allowing you to brew a variety of teas and coffees at their optimal temperatures. Green tea, white tea, oolong tea, and black tea each require different heat levels and the CPK-17 ensures that each cup is brewed to perfection. This versatility is a significant advantage for users who appreciate the nuances in different types of tea.

One of the standout technologies used in the Cuisinart CPK-17 is the one-touch control panel, which allows for effortless operation. With just the press of a button, users can select their desired temperature or program the kettle for a quick boil. Additionally, the kettle features a keep-warm function that maintains the selected temperature for up to 30 minutes, providing users ample time to prepare their tea or coffee without fear of cooling.

Safety is also a top priority with the CPK-17. It includes an automatic shutoff feature, which kicks in when the water reaches boiling point or if the kettle is accidentally switched on without water. This added peace of mind makes it a suitable choice for busy households.

The Cuisinart CPK-17 also features a 360-degree swivel base, allowing for easy access from any angle. Its large, ergonomic handle ensures a comfortable grip, and the integrated filter helps to ensure that water is free of impurities.

In summary, the Cuisinart CPK-17 is not only a stylish addition to your kitchen but also a highly functional appliance. With its variety of temperature settings, one-touch controls, and safety features, this electric kettle is perfect for aspiring baristas and tea aficionados alike. Its thoughtful design and technology make it a worthy investment for those who appreciate quality in their hot beverage preparation.