Bubble Tea

Makes two 300ml servings

Tapioca:

¼cup large pearl tapioca, dried

2 cups room temperature water

Sugar Syrup:

½cup packed light brown sugar

½cup granulated sugar

1 cup water

Tea:

water

2bags black tea

(or two servings loose tea)

½cup half & half ice (optional)

1.Prepare the tapioca: Put the dried tapioca in a medium bowl and add the room temperature water. Cover and let sit overnight to soften. Once plumped, strain, discarding water and reserving the tapioca (tapioca should be gummy-like in texture and taste).

2.Prepare sugar syrup: In a small saucepan, combine the sugars and measured water and set over medium-low heat. Let mixture heat until all of the sugar has dissolved. Cool mixture to room temperature.

3.Prepare the tea: Put tea into a small bowl. Put at least 600ml of water into your kettle and select the Black setting. Pour 480ml of the hot water over tea and let steep 3 to 5 minutes. Strain and cool to room temperature.

4.For each serving, put ¼ cup each of the tapioca, sugar syrup and half & half into a tall glass. Add ½ of the tea and stir to combine. For a colder drink, add ice.

Serving note: Traditionally, Bubble Tea is served with a large straw so the tapioca can be enjoyed while sipping the tea.

Nutritional information per serving:

Calories 320 (38%­ from fat) • carb. 47g • pro. 4g • fat 14g sat. fat 9g • chol. 45mg • sod. 51mg • calc. 132mg • fibre 0g

Moroccan Mint Tea

Makes one 240ml serving

water

2tablespoons fresh mint leaves (about 16 medium leaves)

1 to 2 tablespoons granulated sugar

1bag black tea

(or 1 serving loose tea)

1.Put at least 300ml of water into your kettle and select the Black setting.

2.While water is heating, put the mint and sugar into an 240ml mug. Using a spoon, crush the mint and sugar together to release the mint’s oils. Add the tea. Pour 240ml of the hot water over the tea and stir to combine.

3.Let tea steep for 3 to 5 minutes. Strain and enjoy.

Nutritional information per serving:

Calories 50 (0% from fat) • carb. 13g • pro. 0g • fat 0g sat. fat 0g • chol. 0mg • sod. 0mg • calc. 2mg • fibre 0g

Ginger, Lemon

& Honey Tea

Makes one 240ml serving

water

3tablespoons chopped fresh ginger

½ teaspoon fresh lemon juice ½ to 1 tablespoon honey

1bag green tea

(or 1 serving loose tea)

1.Put at least 300ml of water into your kettle and select the Green setting.

2.While water is heating, put the ginger, lemon juice and honey into an 240ml mug. Add the tea. Pour 240ml of the hot water over the tea and stir to combine.

3.Let tea steep for 2 to 3 minutes. Strain and enjoy.

Nutritional information per serving:

Calories 45 (2% from fat) • carb. 12g • pro. 0g • fat 0g sat. fat 0g • chol. 0mg • sod. 2mg • calc. 3mg • fibre 0g

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Cuisinart CPK-17A manual Bubble Tea, Moroccan Mint Tea, Ginger, Lemon Honey Tea
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CPK-17A specifications

The Cuisinart CPK-17A is a high-quality electric kettle designed for tea and coffee enthusiasts who appreciate precision and versatility. With its sleek stainless steel design, this kettle not only looks great on any countertop but is also built to enhance your beverage brewing experience.

One of the standout features of the CPK-17A is its variable temperature control. The kettle offers six preset temperature settings ranging from 160°F to 200°F, allowing users to choose the perfect heat level for different types of teas and coffees. This feature ensures that delicate green teas are brewed at lower temperatures while black teas and herbal infusions can be prepared at higher settings, maximizing the flavors and aromas of each beverage.

The CPK-17A is equipped with a powerful 1500-watt heating element, which ensures rapid boiling, making it ideal for those with busy lifestyles. The kettle has a generous capacity of 1.7 liters, providing enough hot water for multiple cups of tea or a sizable French press. Moreover, the 360-degree swivel base allows for easy handling from any angle, making it user-friendly for both left-handed and right-handed individuals.

Safety is paramount with the Cuisinart CPK-17A. It features an automatic shut-off function that kicks in as soon as the water reaches the desired temperature or when the kettle is removed from its base. Additionally, the boil-dry protection feature prevents the kettle from operating without water, ensuring longevity and security during use.

The kettle also boasts a convenient keep-warm function, which maintains the temperature of the water for up to 30 minutes. This is particularly useful for those who enjoy multiple servings of tea or coffee without the need to boil water repeatedly.

A simple blue LED indicator lights up when the kettle is in use, providing a visual cue that adds to its modern aesthetic. The removable and washable spout filter ensures that your beverages are free from impurities, enhancing the overall drinking experience.

In conclusion, the Cuisinart CPK-17A electric kettle combines style, functionality, and advanced features, making it a standout choice for any kitchen. Its variable temperature control, rapid heating, safety features, and user-friendly design cater to the needs of both casual drinkers and serious connoisseurs alike. Investing in this kettle means enjoying your favorite brews at the perfect temperature every time.
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