POLARIZED PLUG
This appliance has a polarized plug (one blade is wider than the other).. To reduce the risk of electric shock, this plug is intended to fit into a polarized outlet only one way.. If the plug does not fit fully into the outlet, reverse the plug.. If it still does not fit, contact a qualified electrician.. Do not attempt to modify the plug in any way.. If the plug fits loosely into the AC outlet or if the AC outlet feels warm do not use that outlet..
OPERATING
INSTRUCTIONS
Initial Use:
1..Heat up the appliance without anything on it for approximately 10 minutes at the 200˚F setting to seal the special coating.. Temporary smoking is normal during initial use..
2..After 10 minutes, please unplug the appliance and let the unit cool down.. After the appliance cools down, wipe heating surface with soft damp cloth before first use..
Subsequent Use:
1..This warming tray is equipped with a control knob for the adjustable thermostat.. Heat rang- es from 150˚F to 200˚F.. Turn the temperature control dial until light comes on – this indicates the tray is warming up.. Then position the dial to your desired heat level and preheat for at least 5 minutes before placing pans on tray..
2..Do not put food directly on surface.. Warm food in appropriate containers only.. Do not use plas- tic dishes or plastic wraps on tray..
3..The appliance is NOT meant to be used to defrost or cook food..
4..After use, please turn control knob to MIN posi- tion and then unplug the appliance..
PARTS
1.Tinted Glass Heating Surface
2.Adjustable Temperature Control
3.On Indicator Light
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SUGGESTIONS FOR USE
1..The warming surface is ideal for any oven- safe dish, such as a casserole or baking sheet.. Any dish can go right from the oven to the tray top to keep foods warm and ready to serve.. Food should never be placed directly on the warming surface..
2..Keep entrées warm while preparing other foods..
3..An attractive way to present and serve warm desserts..
4..The highest setting should always be used when warming any prepared food to maintain the proper food safe temperature, 165˚F.. Lower settings are ideal for warming baked goods as well as keeping melted chocolate at the proper consistency..
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