Cuisinart 3-in-1 Multicooker, MSC-400

Cook Central

3-in-1 Multicooker

MSC-400

Instruction

Booklet

Reverse Side

Recipe Booklet

Contents

Main IMPORTANT SAFEGUARDS SAVE THESE INSTRUCTIONS FOR HOUSEHOLD USE ONLY SPECIAL CORD SET INSTRUCTIONS NOTICE FEATURES AND BENEFITS CONTENTS OPERATION CHANGING SETTINGS COOKING WITHOUT A TIMER SLEEP MODE GETTING TO KNOW YOUR CONTROL PANEL PROGRAMMING BROWN & SAUT SLOW COOK STEAM COOKING GUIDELINES SLOW COOKING Suggested Cuts of Meat for Slow Cooking STEAMING BROWN/SAUT TIPS & HINTS BROWN/SAUT SLOW COOKING STEAMING CLEANING, CARE AND MAINTENANCE Troubleshooting Chart Subject Question Answer/Solution WARRANTY Limited Three-Year Warranty 2013 Cuisinart 150 Milford Road East Windsor, NJ 08520 Printed in China 12CE135213 Page Page Page Lightened Rice Pudding Blueberry Jam Poached Pears Fruit Crisp Dulce de Leche Bread Pudding Dulce de Leche Desserts Applesauce Apple Butter Steamed Artichokes Brown Rice Risotto Macaroni & Cheese Sauted Red Potatoes Broccoli Rabe with Garlic-Rosemary Beans Sausage Steamed Sole with Fennel and Leeks Braised Fennel Sides Tofu with Soy-Ginger Sauce Roasted Red Pepper Vegetables Asian-Style Two Sauces Steamed Salmon Poached Chicken with Guinness-Braised Wild Mushroom Saut Short Ribs Osso Buco Chicken & Vegetable Primavera Shrimp Saut Stir-Fry Paella Pulled Pork Lemon Chicken Pot Roast with Rosemary Chicken with Hot and Vegetables Corned Beef with Sweet Peppers Caldo Verde Brisket of Beef Entres Shrimp & Chorizo Gumbo Super Chili Moroccan Lamb Stew Beef Stew Spinach Dal Chicken Noodle Soup Mushroom Barley Soup Bolognese Rustic Tomato Soup Soups & Stews Rich Veggie Stock Sauce Garden Vegetable Stocks & Sauces Easy Chicken Stock Shrimp Stock Turkey Swedish Meatballs Sausage Bites in Mustard Wine Sauce Vegetable Dumplings Breakfast & Starters Breakfast Strata Oatmeal Spinach & Gruyre Maple Cinnamon RECIPES Entres Desserts Sides Soups & Stews Page 216x140mm Saddle Stitched 44 pp Hugo Description