ECS, MCS, & PCS
| 27”, 30”, 36” Wide, Single, |
| PLANNING |
091605 | Classic Wall Ovens | 1/2 | GUIDE |
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“C”
1“ (25mm) Min.
1“ (25mm) Min.
Clear to Top of
Door for Heat
Exhaust
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| Alternate |
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| Electrical |
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1 |
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| Electrical |
3 | 3 | Location |
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| “B” |
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| CUTOUT DIMENSIONS | ||||||
2 1/2” |
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(64mm) |
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to finished |
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Countertop |
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36”
(914mm)
typ.
| 1 | Recommended |
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| Alternate | |
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| Electrical | |
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| “A” | |
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| “B” |
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3 |
| 2 | 3 |
| 4“ Typical Toe Kick |
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1“ (25mm) Min.
to Combustible Floor
CUTOUT DIMENSIONS
INSTALLED UNDER-COUNTER
Models | “A” Cutout Height | “B” Cutout Width | “C” Min. Cabinet Width | Oven Overlays | |
27” | 27 3/8” (695mm) | 25 1/2” (648mm) | 27” (686mm) | 3/4” (19mm) Each Side; 15/16” (24mm) Top; | |
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30” | 28 1/2” (724mm) | 30” (762mm) | |||
| 1/16” (1mm) Bottom | ||||
36” | 27 3/4” (705mm) | 34 1/2” (876mm) | 36” (914mm) | ||
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NOTES:
1.24” (610mm) minimum interior cabinet depth. Back of cabinet may need to be removed.
2.3/4” (19mm) support platform (flush with cutout).
3.1/8” (3mm) minimum clearance to adjacent cabinet doors/drawers.
4.Not approved in a stack configuration.
5.See the Combination Installation (CI) Section if installing with a microwave, cooktop, or downdraft.
Web: http://www.Dacor.com | Specifications are subject to change without notice. | 1.1 |
Corporate Phone: | See installation instructions for additional details. |
