DeLonghi D14527DZ manual MODELS FITTED WITH OIL DRAIN TAP if fitted, Cleaning, Troubleshooting

MODELS FITTED WITH OIL DRAIN TAP (if fitted)

CAUTION! To avoid getting burnt do not drain oil when oil is hot.

Proceed as follows:

1.Remove the basket.

2.Open the cover (K).

3.Open the tap (J) by turning it counterclockwise.

4.Run the liquid into a container (see the figure), making sure it doesn’t overflow.

5.Remove any deposits form the bowl using a sponge or paper towel.

6.Close the tap by turning it clockwise.

7.Close the cover (K).

It is a good idea to keep the oil used to fry fish separate from that used to fry other food. If lard or fat is used, make sure it does not cool down too much, otherwise it will solidify.

CLEANING

Before cleaning, make sure the appliance is unplugged from the outlet. Never immerse the deep fryer in water and never place it under running tap water (see Fig. 7). If water leaks into the control unit it could cause elec- tric shock. Check that the oil has cooled down, then remove the control unit and drain the oil.

Remove the deposits from the bowl using a sponge or absorbent paper. Except for the control unit, power cord and heating element, all other parts can be cleaned with hot water and mild detergent (see Fig. 8). To preserve the efficiency of the filter (Q) (if present), wash thoroughly. To avoid damaging the deep fryer, never use abrasive sponges. When you have finished, dry all parts thoroughly to prevent splashes of hot oil when you use the appliance.

TROUBLESHOOTING

PROBLEM	CAUSE	SOLUTION
Bad smell	The oil has deteriorated.	Replace the oil or fat.
	The cooking oil is unsuitable.	Use high quality peanut or vegetable oil.
Oil overflows	The oil has deteriorated and causes too	Replace the oil or fat.
	much foam.
	You have immersed food which is not suf-	Dry the food well.
	ficiently dry.
	The basket has been lowered too quickly.	Lower slowly.
	The oil level in the deep fryer is over the	Reduce the amount of oil in the fryer
	maximum limit.	bowl.
Food does not brown during	Oil temperature is too low.	Select a higher temperature.
cooking	The basket is excessively full.	Reduce the quantity of food.
The oil does not heat up	The deep fryer has previously been used	Contact the Service Center (the device
	without oil in the fryer bowl, causing the	must be replaced).
	thermal cut-out to activate.
	The magnetic connector is not inserted	Insert the connector with the projecting
	correctly.	part (X) downwards.
		Contact a service center.
“ERR” appears on the display		Contact a service center.

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