to be released from the filter cover immediately after the bas-

 

 

ket is immersed.

 

It is normal for drops of condensation to form around the bas-

 

 

ket handle while the appliance is working.

 

 

At the start of cooking, immediately after the food has been

 

 

immersed in the oil, the internal wall of the viewing window

 

 

will steam up, before gradually cleaning.

 

 

 

fig. 5

In the models fitted with the digital timer

 

 

1.

Set the cooking time by pressing the digital timer key until the

 

 

display shows the desired number of minutes.

 

2.

The figures will begin flashing immediately afterwards, signifying

 

 

that the cooking time has started.The last minute will be visua-

 

 

lised in seconds.

 

3.

In the event of error, the new cooking time can be set by kee-

 

 

ping the button pressed down for more than 2 seconds.The

 

 

display will reset itself, then repeat as for point 1 (above).

 

4.

The minute timer will show the end of the cooking time with

 

 

two series of beeps at an interval of about 20 seconds. In order

 

 

to switch off the audible alarm you only need press the digital

 

 

minute timer key.

WARNING: the minute timer does not switch the appliance off.

Replacing the digital timer battery (fig.5)

Remove the minute timer from its compartment by prying it from the upper side.

Turn the battery cover placed on the back in an anticlockwise direction until it is released.

Replace the battery with another of the same type.

After frying

When the selected frying time is elapsed, raise the basket and check that food is golden brown as desired.This can be done without opening the lid by using the viewing window (where fitted).

When the food is completely cooked, switch the appliance off by setting the thermostat control to “0” until the switch is heard to click off. Leave the contents to drain for a moment and then open the lid and remove the basket without shaking it too vigorously.

Filtering of oil or fat

It is advisable to filter the oil or fat after frying in order to remove any food particles, especially if the food is coated in breadcrumbs

Electric Fryer F16313

4