G R A N D C R U S
NESPRESSO ® * AND
DUALIT 3 IN 1 COMPATIBLE
I N D I A N M O N S O O N
Intense and smooth with indulgentnotes of treacle & dark cocoaA complex, intense coffee made up of three very different and distinctive Indian coffees to create a bold and unique blend.
C O F F E E C O L L E C T I O N
BROADEN YOUR COFFEE EXPERIENCE
Our unique 3 in 1 machines take
Dualit Capsules, ESE pods and ground coffee
Discover these in action & more at:
W W W . D U A L I T . C O M / C O F F E E
SUMATRA MANDHELING
Full bodied and rich with boldtropical fruits
A classic Indonesian with a complex intense profile. It is full flavoured and full bodied with rich texture and a persistent finish. This coffee has a
T H E P E R F E C T E S P R E S S O
Each patented capsule is individually
1.Warm cup with first shot of hot water.
2.Fully lift lever before inserting capsule.
3.Drop capsule into place and close lever.
4.Lock handle down. Press Espresso button.
5.Enjoy!
C O L O M B I A H U I L A
Vibrant and juicy with subtle notes ofdark chocolateThis coffee has a full juicy body with medium sweetness throughout and subtle flavours of blackcurrant and black forest berries. Crisp balanced acidity, concentrated blackcurrant cordial dominates with subtle notes of plum and honeydew melon.
T I P S
•Use fresh water and allow time for system to heat.
•Once capsule has been removed from foil sachet use immediately for the fullest flavour.
•Each capsule makes a shot of rich espresso. For a stronger drink use two capsules.
For a longer drink serve over hot water.
•Do not reposition capsule in machine as this may prevent the capsule from being pierced.
•To release used capsule, remove cup, then fully lift and close the lever. Ensure container is emptied regularly.
N E S P R E S S O ® * AND
DUALIT 3 IN 1 COMPATIBLE
E T H I O P I A N S I D A M O
From the birthplace of Arabica with complex fruit notes and floral aroma
Complex notes of bergamot, sparkling lemonade and manuka honey, balanced with walnut bitters in the finish.
TASTING NOTES | D U A L I T . C O M / O R I G I N S - C A F E |