MODEL 110 Modular
WOOD-FIRED OVEN
>43” Interior cooking area
>Wall and dome elements are a dense superior high temperature refractory material composed of 80” alumina and other advanced elements for extra durability, heat retention and longevity.
>High Thermal Mass for excellent heat retention.
>Hearth Floor Tiles - “Pierre de Boulanger” are cold pressed at 8,500 psi and ceramitized at 2800F degrees.
>Large oven entrance opening allows for maximum visibility and easy usage. >Shipping Weight: 1,700 lb
Floor Tiles (25)
5 - 12” X 6” | 24” |
20 - 12” X 12” |
Primary Hood
Dome Pieces (2)
Side Wall Pieces (4)
Front Entrance Piece
Additional Items:Steel Entrance Plate (black)
Thick Cast Aluminum Door
Dial Temperature Gauge (probe 3ft) Refractory Cement (22 lb / 10 kg Bag) Galvanized Metal Flashing
High Heat Silicone Tube Plywood Spacers Refractory Cement (container) Package of Fire Starters Stainless Steel Pizza Peel
4” x16” Screened Vent
Installation Instructions and Video/DVD
4”
51 1/2" 
55 1/2” 
10 1/4”
20 1/2”
51 1/2"
EARTHSTONE
WOOD-FIRE OVENS
6717 San Fernando Road
Glendale CA 91201
Tel:
