ITEM # _______________________________________________

 

MODEL # _____________________________________________

air-o-convect

PROJECT NAME # ______________________________________

Gas Hybrid

SIS # _________________________________________________

Convection Oven 102

AIA # _________________________________________________

 

 

* Base not included

air-o-convect

Gas Hybrid Convection Oven 102

269553 (AOS102GCP1) Gas Hybrid Convection Oven 102

120 V/1ph/60Hz - 9A

Short Form Specification

Item No. ___________________________________

Unit to be Electrolux air-o-convect Hybrid Convection Oven. air-o-convect performs all of the functions of a convection oven and has a boilerless steaming function to add and retain moisture for high quality, consistent cooking cycles. Cooking modes include a convection (hot air) cycle (77 °F-572 °F) with an automatic moistener with 11 settings from zero to high moisture, double step cooking process, automatic pre-heating, a hold function and automatic rapid cooling. All 304 stainless steel construction, seamless hygienic cooking chamber with all rounded cor- ners. Double thermo-glazed door with open frame construction for cool outside door panel. IPX5 (NEMA 4) spray water protection certification.

air-o-clean, automatic and built-in self cleaning system.

Gas burner is certified by Gastec for high efficiency and low emissions.

EKIS pc-controlled HACCP monitoring software package available at additional cost.

Half day chef training included.

Covered by Electrolux Platinum Star® Service Program, two-year parts and one-year labor warranty, installation start-up and performance check- up after one year from installation.

Approval: ___________________________________________

Main features

Dry hot convection cycle (77 °F-572 °F) ideal for low humidity baking.

Automatic moistener (11 settings) for boilerless steam generation.

0 = no additional moisture

1-2 = low moisture (stewed vegetables)

3-4 = medium low moisture (au gratin vegetables, roasted meat and fish)

5-6 = medium moisture (small portions of meat and fish)

7-8 = medium-high moisture (large pieces of red meat)

9-10 = high moisture (large pieces of white meat, baking and rethermalization of pre-cooked food)

Double step cooking (first phase with moisture, second phase dry for browning).

Core temperature probe.

Variable fan speed (radial fan). Pulse ventilation for baking and low temperature cooking.

Hold function for keeping food warm at the end of a cycle.

Exhaust valve electronically controlled to extract excess humidity.

Automatic and manual rapid cooling activation when going from a higher to a lower temperature.

air-o-clean, automatic and built-in self cleaning system.

Gas burner is certified by Gastec for high efficiency and low emissions.

Ready for EKIS software (pc-based HACCP monitoring package).

Ready for HACCP monitoring via printer.

Electrolux Platinum Star® Service package included:

2-year parts, 1-year labor warranty.

Start-up installation check.

Equipment check-up after 12 months from installation.

Half day chef training session.

Construction

IPX5 (NEMA 4) spray water protection certification for easy cleaning.

All 304 stainless steel construction.

Seamless hygienic cooking chamber with all rounded corners for easy cleaning.

Double thermo-glazed door with open frame construction for cool outside door panel.

Swing hinged easy release inner glass on door for easy cleaning.

Swing hinged front panel for easy service access to main components.

Included Accessories

• 5 stainless steel full-size grids (21″ × 26″)

PNC 922076

Optional Accessories

 

Open base stand

PNC 922198

• Trolley for rack cassette

PNC 922042

• Increased pitch rack cassette (8 racks)

PNC 922045

• Wheels kit for rack cassette

PNC 922073

Roll-in rack support

PNC 922047

51 plate rack

PNC 922052

• Thermal blanket for banqueting rack

PNC 922048

• Pair of chicken racks (8 chickens per rack)

PNC 922036

Non-stick universal pans

PNC 922090-2

Combi oven grill

PNC 922093

• 4 castors (2 with brake)

PNC 922057

Fat filters

PNC 922178

• Heat shield for 102

PNC 922252

HACCP printer

PNC 880048

Frying griddle

PNC 922215

• Pair of frying baskets

PNC 922239

• Stacking kit 61 on top of 102 gas

PNC 922222

• Stacking kit 62 on top of 62 or 102 gas

PNC 922268

air-o-convect Gas Hybrid Convection Oven

Electrolux Professional, Inc.

www.electroluxusa.com/professional

3225 SW 42nd Street, Fort Lauderdale, Florida, 33312 • Telephone Number: 866-449-4200 • Fax Number: 954-327-6789

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Electrolux 269553 (AOS102GCP1) warranty Air-o-convect Gas Hybrid Convection Oven, Main features, Construction

269553 (AOS102GCP1) specifications

The Electrolux 269553 (AOS102GCP1) is a versatile and efficient appliance designed to enhance the cooking experience in modern kitchens. Known for its cutting-edge technologies, this model offers a range of features that cater to a variety of culinary needs, making it a must-have for home chefs and families alike.

One of the standout features of the AOS102GCP1 is its powerful cooking capabilities. With a robust wattage, it ensures faster heating and consistent performance, allowing for quicker meal preparation without compromising on quality. The unit is equipped with multiple cooking modes, including convection, grill, and microwave functions, enabling users to achieve professional cooking results effortlessly. This multifunctionality means that whether you're baking a cake, grilling vegetables, or reheating leftovers, this appliance can handle it all.

The Electrolux 269553 also integrates advanced sensor cooking technology. This innovation enables the appliance to automatically adjust cooking times and temperatures based on the food being prepared, ensuring optimal results every time. Users no longer need to worry about undercooking or overcooking their meals, as the sensor takes the guesswork out of the equation.

In addition to its impressive cooking features, the AOS102GCP1 boasts a sleek and modern design, making it an attractive addition to any kitchen. The intuitive control panel is user-friendly, offering clear visibility and easy access to all settings. Its compact size allows for convenient placement, while still providing ample cooking space within.

Another notable characteristic of this appliance is its energy efficiency. Designed with energy-saving features, the Electrolux AOS102GCP1 helps reduce power consumption, making it an eco-friendly choice for consumers looking to lower their carbon footprint while still enjoying high-performance cooking.

Cleaning and maintenance are simplified with the AOS102GCP1, thanks to its easy-to-clean surfaces and removable components. This attention to detail ensures that users can spend less time worrying about upkeep and more time enjoying delicious meals.

Overall, the Electrolux 269553 (AOS102GCP1) is an innovative solution for contemporary kitchens. With its powerful cooking options, advanced technology, energy efficiency, and user-friendly design, it stands out as a reliable and stylish choice for anyone looking to elevate their cooking experience.