Manuals / Brands / Kitchen Appliance / Oven / Electrolux / Kitchen Appliance / Oven

Electrolux 318 200 931 (0412) Rev. B CONVECTION ROASTING

1 44

Download 44 pages, 2.73 Mb

22

To Set the Upper Oven to Convection Roast and

Temperature to 350°F:

1. Arrange interior oven racks and place food in oven.

2. Press or . (Note: To use the lower oven instead of the

upper oven, press or at this time.)

3. Press or .

"- - -"

will appear and

"UPPER"

,

"ROAST

" and

"CONV"

will flash in the display ( Figure 1).

4. Press , , .

"350°"

will appear in the display (Figure 2).

5. Press .

"UPPER"

,

"ROAST"

and

"CONV"

will stop flashing and the oven

icon will appear in the display. The bake (Figure 3), broil (Figure 4) and

convection (Figure 5) element icons will show intermittently in the

display indicating which element is on. A beep will sound when the

desired temperature is reached.

6. Press or to cancel convection roast at any time.

Setting Convection Roast

The or pad controls the Convection Roast feature. The oven can be programmed

to Convection Roast at any temperature between 170°F (77°C) to 550°F (288°C) (The

example below is for 350°F).

CONVECTION ROASTING

When preparing meats for convection roasting, use the broiler pan and insert

along with the roasting rack. The broiler pan will catch grease spills and the

insert will help prevent spatters. The roasting rack will allow the heat to

circulate around the meat.

To prevent food from contacting the broil element and to

prevent grease spattering, DO NOT use the roasting rack when broiling.

1. Place oven rack on bottom rack position.

2. Place the insert in the broiler pan. The roasting rack fits on the insert

allowing the heated air circulate under the food for even cooking and helps

to increase browning on the underside. Make sure the roasting rack is

securely seated on the insert in the broiler pan. DO NOT use the broiler

pan without the insert or cover the broiler pan insert with aluminum foil.

Roasting

Rack

Broiler Pan

Cooking Instructions

Insert

Figure 1

Figure 2

UPPER

ROAST

LOCKED

WARM

BAKE

DELAY

CONV

BROIL

TIMED

UPPER

TIMER

REMOVE

LOWER

DOOR

RACKS

CLEAN

CONV

BROIL

TIMED

WARM

BAKE

DELAY

LOWER

ROAST

LOCKED

UPPER

ROAST

LOCKED

WARM

BAKE

DELAY

CONV

BROIL

TIMED

UPPER

TIMER

REMOVE

LOWER

DOOR

RACKS

CLEAN

CONV

BROIL

TIMED

WARM

BAKE

DELAY

LOWER

ROAST

LOCKED

UPPER

ROAST

LOCKED

WARM

BAKE

DELAY

CONV

BROIL

TIMED

UPPER

TIMER

REMOVE

LOWER

DOOR

RACKS

CLEAN

CONV

BROIL

TIMED

WARM

BAKE

DELAY

LOWER

ROAST

LOCKED

Contents

Main 2 MAKE A RECORD FOR FUTURE USE QUESTIONS? Finding Information TABLE OF CONTENTS 4 IMPORTANT SAFETY INSTRUCTIONS WARNING WARNING WARNING WARNING WARNING Page 6 IMPORTANT SAFETY INSTRUCTIONS IMPORTANT INSTRUCTIONS FOR CLEANING YOUR OVEN Page Page Page Page To set the clock (example below for 1:30): Changing between 12 or 24 hour time of day display: SETTING THE CLOCK To set the control for Continuous Bake or 12 Hour Energy Saving SETTING CONTINUOUS BAKE OR 12 HOUR ENERGY SAVING To set the Timer (example for 5 minutes): SETTING THE KITCHEN TIMER SETTING OVEN LOCKOUT FEATURE To activate the Oven Lockout feature on the Upper Oven: To reactivate normal Upper Oven operation: SETTING TEMPERATURE DISPLAY FAHRENHEIT OR CELSIUS: To change display from Fahrenheit to Celsius or Celsius to Fahrenheit: SETTING SILENT CONTROL OPERATION To change control from normal sound operation to silent control operation: To set the Preheat temperature on the Upper Oven for 350F: To change Preheat temperature while oven is preheating (example changing from 350 to 425F): PREHEATING To set the Bake Temperature to 350F on the Upper Oven: To change the Bake Temperature (example changing from 350 to 425F): BAKING Baking Problems Baking Problems and Solutions Chart CONVECTION BAKING Setting Convection Bake General Convection Bake Instructions Convection notes: To set the oven for Convection Bake and temperature to 350F on the Upper Oven: To Set the Upper Oven to Convection Roast and Temperature to 350F: Setting Convection Roast CONVECTION ROASTING SETTING CONVECTION CONVERT FEATURE SETTING DELAYED BAKE OR DELAYEDCONVECTION BAKE OR DELAYED CONVECTION ROAST SETTING TIMED BAKE OR TIMED CONVECTION BAKE OR TIMED CONVECTION ROAST When the timed bake finishes: Page Page Page To set Keep Warm to turn ON automatically BROILING Setting Broil To set the upper oven to broil at 550F: Page Page Adhere to the Following Cleaning Precautions: USING THE SELF-CLEAN FEATURE Preparing the Oven for Self-Cleaning STARTING SELF-CLEAN CYCLE When the Self-Clean Cycle is Completed: Stopping or Interrupting a Self-Cleaning Cycle: Important Notes when using the Self-Clean Feature: Cleaning Various Parts of Your appliance If necessary GENERAL CLEANING How to Clean Surfaces CARE AND CLEANING OF STAINLESS STEEL TO REMOVE AND REPLACE OVEN DOOR SPECIAL DOOR CARE INSTRUCTIONS Lift backside of glass shield and remove it. Halogen Light Bulb IMPORTANT: OVEN LIGHT TO REMOVE THE HIDDEN BAKE ELEMENT COVER To replace the light bulb: To adjust the upper oven temperature: Adjusting Oven Temperature OVEN CONTROL BEEPS AND DISPLAYS "F" CODE INSTALLATION ENTIRE OVEN DOES NOT OPERATE 42 OVEN LIGHT DOES NOT WORK SELF-CLEANING CYCLE DOES NOT WORK OVEN SMOKES EXCESSIVELY DURING BROILING Page Warranty Information WALL OVEN WARRANTY Your wall oven is protected by this warranty