Electrolux 55G2 installation instructions Oven

15

						c
		Gas	Shelf	Approximate		ooking
Food		mark	position	cooking time
Pastries:	Plate tart (shortcrust)	6	2	25-35 mins.
	Fruit pie (shortcrust)	6	2	25-35 mins.
	Mince pies (flan pastry)	5	2 & 4	15-25 mins.
To help pastry brown on the underside cook on a metal plate, or if plates				are flat and have no rim underneath, place on gba tray				L
to cook.								Y
								R I
Puddings:	Milk puddings	2	3	2 hrs.
								C
	Baked sponge pudding	4	4	45-60 mins.
					Oven		chart
	Baked custards	3	4	50-60 mins.				5
								5
								G 2
Yeast Mixtures:	Bread 0.45kg (1lb loaves)	8 *	3	30-40 mins.
	0.90kg (2lb loaves)	8 *	3	30-40 mins.
	Rolls and buns	8 *	2	10-20 mins.

Note: You must soak dried beans then boil them in an open pan for 15 minutes before you add them to any dish. * Cook bread at Gas mark 8 for 10 minutes before reducing to Gas mark 6 for the remainder of the cook time.