electrolux Elco 700HP 17
Frytops
Electrolux frytop is the essential component for direct cooking. It allows you to griddle meat, fi sh and vegetables while at the same time maintaining the natural fl avours of the food.
Great variety of choices: half and full models, top and freestanding, gas and electric, with chrome plate or mild steel cooking surface.
•The 12 mm thick cooking surface is available as smooth, ribbed or a combination of both for different cooking styles
•More than powered: highly effi cient for fast recovery time
•Wide surface for high productivity
•The new pressed work top is made out of one piece to guarantee better hygiene and a larger cooking surface
•The cooking surface has wide and round corners for easy cleaning
•A sloped cooking surface, in either chrome or mild steel, permits the oil/grease to drain away from the food. A specifi c model in mild steel is available with a horizontal plate ideal for shallow frying foods
Chrome plated is ideal for:
•Cooking on contact, assures low heat emissions for a better working environment
•Cooking sliced vegetables, fi sh and thin pieces of meat (1 cm)
•Especially indicated for preparing different entrèes at once No flavour transfer between the foods on the plate
•Easy to clean, with special scraper included as standard
Mild steel plate is ideal for:
•Cooking thick pieces of meat
•Frying huge quantities of food in a short time
Large drain hole | Scraper for smooth plate |
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| Electric* | Electric* | Electric* | Gas* | Gas* | |
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Power (kW) | 4,5 - 9 | 4,5 - 9 | 4,5 | 7 - 14 | 7 - 14 | |
1/2 module - full module | ||||||
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Cooking surface | Sloped, smooth, | Sloped, smooth, | Horizontal - | Sloped, smooth, | Sloped, smooth, | |
ribbed or both | ribbed or both | smooth | ribbed or both | ribbed or both | ||
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Cooking surface material
mild steel
chrome fi nish
mild steel
mild steel
chrome fi nish
(*) Available in top and freestanding versions. For more details, see technical sheets.