Use minimal, if any, extra oil or fat when roasting meat, potatoes only require brushing with fat before cooking. Extra fat in the oven during roasting will increase splashing and soilage.

It is not necessary to add water to a meat tin when roasting. The water and the fat juices from the joint create excessive splattering during cooking, even at normal temperatures, as well as causing condensation.

Covering joints during cooking will also prevent splashing onto the interior surfaces. Removing the covering for the last 20-30 minutes will allow extra browning if required. Some large joints and turkeys especially benefit by this method of cooking, allowing the joint to cook through before the outside is overbrowned.

REPLACING AN OVEN LIGHT BULB

Isolate the appliance from the electricity supply before replacing the bulb.

The type of bulb required is a 300°C, 25 watt small Edison Screw.

1.Make sure the appliance is cool before you replace a bulb.

2.Open the oven door and remove the shelves and wirework runners.

Instructions on how to remove the wirework runners are given on page 29.

3.Pull the glass bulb cover towards you and then pull it off. If necessary use a screwdriver to carefully lever off the cover, taking care not to damage the oven cavity.

4.Unscrew the bulb by turning it to the left.

5.Fit a new bulb and then replace the glass bulb cover.

6.Refit the wirework runners and replace the oven shelves.

7.Restore the appliance to the electricity supply and reset the time of day.

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Electrolux EDB710 manual Replacing AN Oven Light Bulb

EDB710 specifications

The Electrolux EDB710 is a versatile and efficient electric double oven, designed to meet the culinary needs of modern kitchens. With its sleek design and a range of advanced features, this appliance is perfect for home cooks and culinary enthusiasts alike.

One of the standout features of the EDB710 is its dual cooking capability. The two separate ovens allow users to prepare multiple dishes at different temperatures simultaneously, making it an excellent choice for entertaining or busy weeknight dinners. Both ovens are equipped with fan-assisted cooking technology, ensuring even heat distribution throughout the cooking chamber. This results in perfectly baked goods and evenly roasted meats, reducing the risk of hot spots or uneven cooking.

The EDB710 boasts an impressive capacity, with the larger upper oven offering ample space for larger items like turkeys, roasts, or multiple trays of cookies. The lower oven, while slightly smaller, is still sufficient for everyday baking needs. The appliance also features a high-quality enamel interior, which makes cleaning a breeze and helps prevent food residues from sticking.

In terms of technology, the EDB710 incorporates a user-friendly digital display and intuitive control knobs. This allows for precise temperature adjustments and easy monitoring of cooking times. The oven also includes a timer function, which can be set to notify users when their dishes are ready. Additionally, it offers a variety of cooking modes, including conventional, fan-assisted, and grilling options, giving users the flexibility to choose the best method for their specific recipes.

Another significant characteristic of the Electrolux EDB710 is its energy efficiency. With modern energy-saving features, the oven minimizes electricity consumption without compromising on performance. This not only helps reduce household energy bills but also contributes to a more sustainable kitchen.

Safety features such as cool-touch doors and an automatic shut-off function provide peace of mind while cooking. The appliance is designed with safety in mind, ensuring that it meets the highest standards.

Overall, the Electrolux EDB710 combines style, functionality, and advanced cooking technologies to elevate the home cooking experience. Whether you're baking, roasting, or grilling, this double oven provides the versatility and efficiency that modern cooks desire.