DEFROSTING

The freezer compartment will become progressively covered with frost. This should be removed with the special plastic scraper provided, whenever the thickness of the frost exceeds 1/4".

During this operation it is not necessary to switch off the power supply or to remove the foodstuffs. However, when the ice becomes very thick on the inner liner, complete defrosting should be carried out and it is advisable to carry out this operation when the appliance is empty.

To carry out complete defrosting proceed as follows:

1.Remove any stored food, wrap it in several layers of newspaper and put it in a cool place.

2.Turn the thermostat control knob ➁ to the «●» setting.

3.Leave the door open and insert the plastic scraper in the special location to act as an extension channel; pull out the drawer to collect the defrost water (see Fig.).

4.When defrosting is completed, dry the interior thoroughly.

Keep the scraper for future use.

Turn the thermostat control knob to a medium setting (-18°C) and, after letting the appliance run for at least two hours in the «fast freeze» mode, replace the previously removed food into the compartments.

Important

A temperature rise of the frozen food packs during defrosting may shorten their storage life. Never use sharp metal tools to scrape off frost from the evaporator as you could damage the appliance beyond repair.

Important

In the event of a power failure causing the temperature within your freezer to rise, do not re-freeze the food without checking its condition. The following guidelines should assist you:

Ice-cream:once thawed should be discarded.

Fruits & Vegetables: if soft should be cooked and used up.

Breads & Cakes: can be re-frozen without danger.

Shellfish: should be refrigerated and used up quickly.

Cooked Dishes: i.e. casseroles should be refrigerated and used up.

Large Pieces of Meat: can be re-frozen providing there are still ice crystals remaining within them.

Small Joints: should be cooked and can then be re-frozen as cooked dishes.

Chicken: should also be cooked and re-frozen as a cooked dish.

8

PR001

Page 7 Page 9
Page 8
Image 8
Electrolux EU 6339T manual Defrosting
Page 7 Page 9

EU 6339T specifications

The Electrolux EU 6339T is a high-performance built-in oven designed to cater to both amateur cooks and seasoned chefs. This model exemplifies elegance and efficiency, fitting seamlessly into any modern kitchen while offering advanced culinary technologies to enhance cooking experiences.

One of the primary features of the EU 6339T is its multifunctional cooking capabilities. With multiple cooking modes, including conventional heat, fan-assisted cooking, grill, and steam assist, this oven provides versatility for diverse cooking requirements. Whether you are roasting a succulent chicken or baking a delicate soufflé, the EU 6339T ensures optimal results every time.

Temperature accuracy is critical in cooking, and the Electrolux EU 6339T excels in this area with its advanced digital temperature control system. Users can easily set, monitor, and adjust cooking temperatures, resulting in consistently perfect dishes. Additionally, the oven's quick preheat function allows for faster cooking times, making it ideal for busy households.

Another standout characteristic of the EU 6339T is its energy efficiency. Designed to meet high energy performance standards, this oven utilizes advanced insulation and heating elements that minimize energy consumption without compromising on cooking performance. This not only reduces utility bills but is also beneficial for environmentally conscious consumers.

The appliance also incorporates user-friendly features such as a sleek touch control panel, making navigation straightforward and intuitive. With programmable cooking options, users can set their oven to start and stop cooking at specific times, adding convenience to meal preparation.

Cleaning is often a daunting task with kitchen appliances, but the Electrolux EU 6339T simplifies this with its easy-clean enamel interior. This innovative coating helps to prevent food residues from sticking to surfaces, allowing for effortless clean-up after cooking sessions.

In conclusion, the Electrolux EU 6339T is a sophisticated built-in oven that combines style, high energy efficiency, and user-friendly technology. With its multifunction capabilities, precision temperature control, and easy maintenance, it is a valuable addition for anyone looking to elevate their culinary skills and enjoy the art of cooking at home.
Top Page Image Contents