Proper Storage

The cooling fan ensures an even tem- perature distribution in the fridge. There is a max. temperature differ- ence of 1 °C. Foods with different lengths of storage time can therefore be arranged on the shelves as you like, without having to take into account the different temperature zones which usually occur. The tem- perature in the fruit and vegetable drawer is around 3 - 4 °C higher than the fridge temperature set. The example arrangement opposite shows possible ways of storing food.

The shelf immediately above the fruit and vegetable tray should be 5 °C for safe storage of meat and fish products. In order to check that the appliance is at 5 °C on the lowest shelf you can carry out the following test yourself:

01. Place a cup of water in the centre of the said shelf with a thermometer inside.

2.Leave the fridge door closed overnight and check the temperature first thing in the morning.

3.At this point the temperature should read no more than 5 °C; if it does, you need to adjust the temperature to a colder setting.

Tip: Food stored in the refrigerator compartment should always be covered or packed so that they do not dry out, lose their flavour, or transfer their flavour to any other refrigerated food. The following are suitable for packing:

–polyethylene bags;

–plastic containers with lids;

–special plastic covers with rubber retainers;

–aluminium foil.

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Electrolux SANTO 72348 KA manual Proper Storage
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SANTO 72348 KA specifications

The Electrolux SANTO 72348 KA is a standout model in the world of refrigerators, reflecting excellence in both design and functionality. This premium appliance is designed to meet the demands of modern kitchens while providing advanced cooling technologies that ensure food freshness and energy efficiency.

One of the main features of the SANTO 72348 KA is its spacious interior, boasting a total capacity of 400 liters. This makes it an ideal choice for families or those who frequently entertain. The refrigerator section offers ample space with adjustable shelves, allowing for flexible storage options to accommodate items of various sizes. Additionally, the model includes a dedicated vegetable drawer, designed to maintain the crispness of fruits and vegetables, ensuring they stay fresher for longer.

The SANTO 72348 KA incorporates advanced No Frost technology, eliminating the need for manual defrosting. This innovative feature keeps the interior frost-free, improving air circulation and maintaining consistent temperatures throughout the compartments. As a result, users can enjoy hassle-free maintenance and optimal food preservation.

Another significant highlight is the TwinTech cooling system. This technology utilizes two separate cooling systems for the refrigerator and freezer compartments, preventing the transfer of unwanted odors and ensuring both sections maintain ideal humidity levels. With TwinTech, users can expect fresher produce and longer-lasting frozen goods.

Energy efficiency is another critical characteristic of the Electrolux SANTO 72348 KA. Rated with an A++ energy efficiency class, it is designed to consume less power without compromising performance. This helps users save on energy bills while being environmentally conscious.

The sleek design of the SANTO 72348 KA enhances its appeal. With stainless steel finishes and integrated handles, it provides a contemporary look that complements a variety of kitchen styles. Additionally, LED lighting illuminates the interior, making it easy to find items even in low-light situations.

In terms of convenience, the refrigerator is equipped with an electronic control panel that allows users to easily adjust temperature settings and monitor performance. It also features a holiday mode, which saves energy when the appliance is not in regular use.

In summary, the Electrolux SANTO 72348 KA stands out for its spacious design, advanced cooling technologies, and energy efficiency. Its integration of practical features ensures that it meets the needs of modern households while delivering exceptional performance in food preservation and storage.
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