AUTO DEFROSTING CHART

FISH AND SEAFOOD

ITEM

 

SPECIAL INSTRUCTIONS

COOKING TIME

 

PER POUND

 

 

 

Fish Fillets

 

Place fillets on a microwave rack; cover paper towel. At

7 min.

Frozen in block

beeps, turn over block of fish. Separate fillets, if possible.

 

 

 

Press START to continue defrosting.

 

 

 

Let stand 10 minutes then finish with cold running water

 

 

 

(about 5 minutes).

 

 

 

 

 

Individual

Fish

Place fish on a microwave rack; cover with paper towel. At

7 min.

Fillets or

Fish

beeps, turn fish over. Press START to continue defrosting.

 

Steaks

 

Let stand 5 minutes then finish with cold running water

 

 

(about 5 minutes).

 

 

 

 

 

 

 

 

PORK

 

 

 

ITEM

 

SPECIAL INSTRUCTIONS

COOKING TIME

 

PER POUND

 

 

 

Pork Strips

 

Place pork strips on a microwave rack; cover with paper

7 min.

 

 

towel. At beeps, separate and turn over.

 

 

 

Press START to continue defrosting. Let stand 20 minutes.

 

Pork Cubes

 

Place pork cubes on a microwave rack; cover with paper

7 min.

 

 

towel. At beep, separate and rearrange.

 

 

 

Press START to continue defrosting. Let stand 20 minutes.

 

BEEF

 

 

 

ITEM

 

SPECIAL INSTRUCTIONS

COOKING TIME

 

PER POUND

 

 

 

Beef Rolled Rump

Place roast (up to 3 pounds) on a glass cooking tray with

7 min.

Roast, boneless --

paper towel. At beeps, turn over and shield before

 

OR --

 

continuing. Press START to continue defrosting. Let stand

 

Beef Round Sirloin

30 minutes.

 

Tip Roast, boneless

 

 

Ground Beef

 

Place beef on a glass cooking tray with paper towel. At

8 min.

1/2 to 1 pound

beeps, remove any defrosted meat. Press START to continue

 

 

 

defrosting. Let stand 10 minutes.

 

 

 

 

POULTRY

 

 

ITEM

 

SPECIAL INSTRUCTIONS

COOKING TIME

 

PER POUND

 

 

 

Whole Chicken

Place chicken, breast side down, on a glass cooking tray with

10 min.

-- OR --

 

paper towel. At beeps, turn over and shield before continuing.

 

Cornish Hen

 

Press START to continue defrosting. Let stand 20 minutes. If

 

 

 

needed, finish defrosting under cold running water.

 

Whole Chicken,

Place chicken on a glass cooking tray with paper towel. At

7 min.

Cut up

 

beeps, turn over, separate and rearrange; shield bones. Press

 

-- OR --

 

START to continue defrosting. Let stand 15 minutes. If

 

Chicken Pieces,

needed, finish defrosting under cold running water.

 

Bone- in

 

 

 

18

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Emerson MW9107BC, MW9107WC owner manual Auto Defrosting Chart, Fish and Seafood, Pork, Beef, Poultry

MW9107BC, MW9107WC specifications

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