2
TABLE OF CONTENTS
RANGE SAFETY................................................................ .............3
The Anti-Tip Bracket.................................................................... 3
PARTS AND FEATURES................................................................5
COOKTOP USE................................................... ...........................7
Cooktop Controls.........................................................................7
Ceramic Glass..............................................................................7
Coil Elements and BurnerBowls ................................................. 8
Lift-up Cooktop............................................................................ 8
Home Canning.................................................. ...........................8
Cookware..................................................................................... 9
ELECTRONIC OVEN CONTROL...................................................9
Oven Indicator Lights...................................................................9
Display..........................................................................................9
Start/Enter.................................................................................... 9
Off/Cancel........................................... .........................................9
Clock..................................... .....................................................10
Tones..........................................................................................10
Fahrenheit and Celsius...............................................................10
Timer...........................................................................................10
Control Lock...............................................................................10
Oven Temperature Control........................................................ 10
OVEN USE.....................................................................................11
Aluminum Foil.............................................................................11
Positioning Racks and Bakeware..............................................11
Bakeware....................................................................................12
Meat Thermometer.....................................................................12
Oven Vent...................................................................................12
Baking and Roasting..................................................................12
Broiling and Custom Broiling.....................................................13
Timed Cooking...........................................................................14
RANGE CARE............................................................................... 14
Self-Cleaning Cycle ...................................................................14
General Cleaning........................................................................15
Oven Light.................................................................................. 17
Oven Door.................................................................................. 17
Storage Drawer.......................................................................... 17
TROUBLESHOOTING.................................................................. 18
ASSISTANCE OR SERVICE.........................................................19
WARRANTY......................................................... .........................20