Frigidaire 318200633 warranty Before you call, Solutions to Common Problems

	Before you call
	Solutions to Common Problems
OCCURRENCE	POSSIBLE CAUSE/SOLUTION
Entire cooktop does not	(1) House fuse has blown or circuit breaker has tripped. Check/reset breaker or replace fuse. If the
operate.	problem is a circuit overload, have this situation corrected by a qualified electrician. (2) Service
	wiring not complete. Contact installation agent or dealer. (3) Power outage. Check house lights to
	be sure. Call local electric company.
Surface element does not	(1) No power to appliance. Check/reset breaker or replace fuse. If the problem is a circuit overload,
heat.	or improper connection of the armored cable supplied with the appliance, have this situation
	corrected by a qualified electrician. (2) Too low heat setting. Turn control to a slightly higher setting
	until element comes on. (3) Incorrect control is on. Be sure to use correct control for the element
	to be used.

Surface element too hot or not hot enough.

(1)Incorrect control setting. Raise or lower setting until proper amount of heat is obtained. Dial markings are an indicator of relative heat settings and will vary slightly. (2) Lightweight or warped pans being used. Use only flat, evenly balanced, medium or heavyweight cookware. (3) Voltage is incorrect. Be sure appliance is properly connected to the specified power source. (4) Use only flat bottom, evenly balanced, medium or heavyweight cookware. Pans having a flat bottom heat better than warped pans. Cookware material affects heating. Heavy and medium weight pans heat evenly. Because lightweight pans heat unevenly, foods may burn easily.

Food not heating evenly.	(1) Improper cookware. Select flat-bottomed cookware of a proper size to fit element. (2) Incorrect
	control setting. Raise or lower setting until proper amount of heat is obtained.
Scratches or abrasions on	(1)Coarseparticles(suchassaltorsand)arebetweencooktopandutensil.Besurecooktopsurface
ceramic glass cooktop	and bottom of utensils are clean before use. Small scratches do not affect cooking and will become
surface.	lessvisiblewithuse. (2)Cleaningmaterialsnotrecommendedforglassceramiccooktophavebeen
	used.SeeCeramic-GlassCooktopsectioninthisOwner'sGuide.(3)Cookwarewithroughbottom
	has been used. Use flat-bottomed, smooth utensils. See Selecting Surface Cooking Utensils in
	this Owner's Guide.
Metal marks on ceramic	(1) Sliding or scraping of metal utensils on cooktop surface. Do not slide metal utensils on cooktop
glass cooktop surface.	surface. Use a mildly abrasive cleanser to remove marks.
Brown streaks and specks	(1) Boilovers have cooked onto surface. Use razor blade scraper to remove soil. See Ceramic-
on ceramic glass cooktop	Glass Cooktop section in this Owner's Guide. (2) Cleaning materials not recommended for
surface.	ceramic-glass cooktop have been used. Use recommended cleaners and cleaning method. See
	Ceramic-Glass Cooktop section in this Owner's Guide.
Areas of discoloration on	(1)Mineraldepositsfromwaterandfood.Wetsurfacewithwaterandsprinkleonacooktopcleaning
ceramic glass cooktop	creme.Scrubwithacleandamppapertoweluntilthestaindisappears.Wiperemainingpasteaway,
surface.	then apply a small amount of cooktop cleaning creme and polish with a clean paper towel. Use
	cookware with clean, dry bottoms. See Ceramic-Glass Cooktop section in this Owner's Guide.

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