Frigidaire 318201024 before setting WARMER DRAWER control, Important Safety Notice

Important Safety Instructions

•Use Only Dry Pot holders—Moist or damp pot holders on hot surfaces may result in burns from steam. Do not let the pot holders touch hot heating element. Do not use a towel or other bulky cloth instead of a pot holder.

•Do Not Heat Unopened Food Containers— Buildup of pressure may cause container to burst and result in injury.

IMPORTANT

Do not attempt to operate the warmer drawer during a power failure. If the power fails, always turn the control off. If the drawer is not turned off and the power resumes, the drawer may begin to operate again. Food left unattended could spoil.

WARNING

Never use this appliance as a space heater to heat or warm the room. Doing so may result in carbon monoxide poisoning.

IMPORTANT INSTRUCTIONS FOR USING YOUR WARMER DRAWER

•Protective Liners—Do not use aluminum foil to line warmer drawer. Any other use of protective liners or aluminum foil may result in poor performance or damage to the appliance. Only use aluminum foil as recommended for baking if used as a cover placed on the food.

•Glazed Cooking Utensils—Only certain types of glass, glass/ceramic, ceramic, earthenware, or other glazed utensils are suitable for use without breaking due to the sudden change in temperature. Check the manufacturer’s recommendations.

•Use Care When Opening Warmer Drawer—Stand to the side of the unit when opening the door of a hot drawer. Let hot air or steam escape before you remove or replace food in the warmer drawer.

•Placement of Warmer Drawer Racks—Always place rack in desired location while drawer is cool. If rack must be moved while hot, use extreme caution. Use pot holders and grasp the rack with both hands to reposition. Do not let pot holders contact the hot element or interior of the warmer drawer. Remove all utensils from the rack before removing rack.

IMPORTANT INSTRUCTIONS FOR CLEANING YOUR WARMER DRAWER

•Clean the drawer regularly to keep all parts free of grease that could catch fire. Do not allow grease to accumulate. Greasy deposits could catch fire.

•Kitchen cleaners/aerosols—Always follow the manufacturer’s recommended directions for use. Be aware that excess residue from cleaners and aerosols may ignite causing damage and/or injury.

IMPORTANT SAFETY NOTICE

The California Safe Drinking Water and Toxic Enforcement Act requires the Governor of California to publish a list of substances known to the state to cause cancer, birth defects or other reproductive harm, and requires businesses to warn customers of potential exposure to such substances.

before setting WARMER DRAWER control

Arranging Warmer Drawer Rack Positions

Set the warmer drawer rack in the vertical position as shown.

The rack can be used in 2 ways:

•In the upright position to allow low profile food items to be placed both under and on top of the rack (for example, rolls or biscuits on top of the rack and a cas- serole dish under).

•In the downward position to allow you to place light weight food items and empty dish ware (for example, rolls or pastries and dinner plates).

UprightDownward

positionposition

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