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Frigidaire 318205120 warranty Convection Cooking some models, Convection Roasting some models

Models: 318205120

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Cooking Informations

Convection Cooking (some models)

The convection oven uses a fan located in the rear wall of the oven to circulate heated air around the food to be cooked. The controlled air flow pattern quickly seals the food surface retaining the natural juices and flavor. This method of cooking enables you to obtain the best culinary results when baking, thawing, dehydrating and roasting foods.

Convection notes:

1.Batch cooking is more convenient with better results.

2.Defrosting is quicker in convection mode when compared to regular radiant cooking.

3.Remember to use tested recipes with times adjusted for convection baking/roasting when using the convection mode. Times may be reduced by as much as 30% when using the convection feature.

Convection Roasting (some models)

When convection roasting, use the broiler pan and grid, and the roasting rack. The broiler pan will catch grease spills and the grid will help prevent spatters. The roasting rack will hold the meat.

To prevent food from contacting the broil element and to prevent grease spattering, DO NOT use the roasting rack when broiling.

1.Place oven rack on next-bottom rack position.

2.Place the grid in the broiler pan. The roasting rack fits on the grid allowing the heated air circulate under the food for even cooking and helps to increase browning on the underside. Make sure the roasting rack is securely seated on the grid in the broiler pan. DO NOT use the broiler pan without the grid or cover the grid with aluminum foil.

3.Position food (fat side up) on the roasting rack.

4.Place the broiler pan on the oven rack. Note: Always pull rack out to the stop position before removing food.

NOTE: For best convection roasting result, always use the broiler pan, grid and roasting rack.

Roasting Rack (some models)

Broiler Pan Grid (some models)

Broiler Pan

(some models)

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Frigidaire 318205120 warranty Convection Cooking some models, Convection Roasting some models, Convection notes
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318205120 specifications

The Frigidaire 318205120 is a highly regarded oven bake element designed specifically for certain models of Frigidaire and other compatible ranges. This high-quality appliance component is essential for delivering consistent heat during the baking process, ensuring that your culinary creations come out perfectly every time.

One of the primary features of the Frigidaire 318205120 is its sturdy construction. Made from durable materials, it is built to withstand high temperatures and the rigors of daily cooking. This longevity ensures that homeowners can rely on it for years, minimizing the need for replacement and maintenance.

The wattage of the Frigidaire 318205120 is another critical feature; it typically operates at around 2500 watts. This powerful output allows for faster preheating times and even cooking. This is particularly beneficial for baking recipes that require precise temperature control, such as cakes, breads, and pastries.

In terms of technology, the element utilizes a spiral design that promotes even heat distribution. This design helps to avoid hot spots that can cause uneven cooking or baking. Whether you are baking a casserole or roasting vegetables, you can count on the Frigidaire 318205120 to provide an optimal cooking environment.

Installation of the Frigidaire 318205120 is quite straightforward, making it accessible for DIY enthusiasts. It typically comes with two terminal ends for easy connection to the oven and requires no specialized tools for installation. However, following the manufacturer’s instructions is crucial to ensure proper setup and safe operation.

In addition to its performance features, the Frigidaire 318205120 is compatible with several Frigidaire oven models, making it a versatile choice for many homeowners. Before purchasing, it's advised to check the compatibility with your specific oven model to ensure a perfect fit.

Overall, the Frigidaire 318205120 is a vital component for anyone looking to enhance their baking experience. Its reliable performance, durable construction, and ease of installation make it a favorite among home cooks. Whether you are a novice or an experienced chef, this oven bake element is an essential tool in achieving delicious, evenly cooked meals every time.