|
|
| Item: ______________________________ |
|
|
| Quantity: __________________________ |
Cuisine Series Heavy Duty | Project: ____________________________ | ||
Date: ______________________________ | |||
|
|
| Approval: __________________________ |
Griddle Top Range |
| ||
Models: |
|
|
|
| | |
|
| | |
|
Cuisine Series
Range with 36" Griddle Valve
or Thermostat Controlled
Model
Note:
Specifications:
Standard Features:
•Griddle top with 1" (25mm) thick steel plate.
•
•Griddle control, with embedded thermostat sensor bulb
Low to 500F (260C)
•Stainless front and sides
•Stainless steel front rail w/ position adjustable bar
•1 1/4" NPT front gas manifold
•Can be connected individually or in a battery
•Automatic lighting – all burners
•6" (152mm) high stainless steel stub back
•6"(152mm) chrome steel adj. legs
•Stainless steel oven interior w/ removable porcelain bottom
•40,000 BTU burner
•Chrome plated rack with four posi- tions, 1 per oven
•Fully insulated oven interior
•100% safety oven pilot
•Oven thermostat control -
Optional Features:
Grooved griddle - (12"W sections)
Range base convection oven (add RC)
Porcelain oven interior in lieu of stainless steel interior NC
Single or double deck high shelf or back riser
Modular unit with legs and shelf (add "M")
Modular unit w/o legs on Refrig. Base (add "PC")
Stainless steel intermediate shelf for cabinet base
Stainless steel door(s) for cabinet base units
Stainless steel back
Continuous plate shelf,
Gas
Gas regulator: 3/4"- 1 1/4" NPT (Specify)
Gas flex hose w/ quick disconnect 3/4", 1", 1 1/4" (Specify)
Stainless steel legs (set of four)
Flanged feet set of four
Swivel casters (4) w/ front locking
Casters w/ polyurethane wheels
– non marking
Extra oven rack
Rear Gas Connection: 3/4" NPT (max 250,000 BTU’s)
Heavy Duty Griddle Top Range
U.S. Range Cuisine 36" (914mm) wide Heavy Duty Range Series. Model ________ with total BTU/hr rating of ________when
used with natural/propane gas. Stainless steel front and sides. 6" (152mm) legs with adjustable feet.
Ovens - One piece oven door. Stainless steel oven interior with
aheavy- duty,
Griddle Tops - 1” (25mm) thick steel plate griddle with 3" (76mm) wide grease trough. Burners rated 30,000 BTU/hr each. One burner per 12” (305mm) section.
NOTE: Ranges suppled with casters must be installed with an approved restraining device.
Garland Commercial | Garland Commercial Ranges Ltd | Enodis UK LTD |
Industries, LLC | 1177 Kamato Road, | Swallowfield Way, |
185 East South Street | Mississauga, Ontario | Hayes, Middlesex |
Freeland, PA 18224 | L4W 1X4 CANADA | UB3 1DQ ENGLAND |
Phone: (570) | Phone: | Telephone: |
Fax: (570) | Fax: | Fax: |