Garland specifications Combination Top Range,  C0836-13M,  C836-13C,  C0836-13C

Models: C0836-13CM C0836-13L C0836-13 C0836-13LM C0836-13M C0836-13C C836-13C C836-13 C836-13L

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Cuisine Series Heavy Duty

 

 

 

Item: ______________________________

 

 

 

Quantity: __________________________

Cuisine Series Heavy Duty

Project: ____________________________

Date: ______________________________

 

 

 

Approval: __________________________

Combination Top Range

 

Models:

 

 

 

C836-13

C0836-13

C0836-13M

 

C836-13C

C0836-13C

C0836-13CM C836-13L

C0836-13L C0836-13LM

Cuisine Series

Range with 4 Open Burners and 12" Even Heat Hot Top

Model C836-13

Note: Range-based convection oven models can be located in the middle of a battery, banked back-to-back with other equipment, and can be positioned against a wall

Standard Features:

12" (305mm) hot top section 25,000 BTUs

Open top burners 30,000 BTU

Full-range burner valve control

One-piece cast iron top grates

Stainless steel front and sides

Stainless steel front rail w/position adjustment bar

1-1/4" NPT front gas manifold

Ranges can be installed individually or in a battery

Automatic lighting - all burners

6" (152mm) high stainless steel stub back

6" (152mm) chrome steel adj. legs

Stainless steel oven interior w/ removable porcelain bottom

40,000 BTU oven burner

Chrome plated rack with four posi- tions, 1 per oven

Fully insulated oven interior

100% safety oven pilot

Oven thermostat control - 150°-500°F (66°-260°C)

Optional Features:

Range base convection oven (add RC)

Porcelain oven interior in lieu of stainless steel interior – NC

Single or double deck high shelf or back riser

Modular unit with legs and shelf (suf- fix M)

Modular unit w/o legs on Refrig. Base (change suffix M to PC)

Stainless steel intermediate shelf for cabinet base

Stainless steel door(s) for cabinet base units

Stainless steel back

Continuous plate shelf, 48-72" for battery installations

Gas shut-off valves – 3/4", 1", 1 1/4" NPT (Specify size)

Gas regulator: 3/4"- 1 1/4" NPT (Specify)

Gas flex hose w/ quick disconnect 3/4", 1", 1 1/4" (Specify)

Stainless steel legs (set of four)

Flanged feet set of four

Swivel casters (4) w/ front locking

Casters w/ polyurethane wheels

– non marking

Extra oven rack

Rear Gas Connection:, 3/4" NPT (max 250,000 BTU’s) or 1-1/4" NPT

Heavy Duty Combination

Specifications:

Top

U.S. Range Cuisine 36" (914mm) wide Heavy Duty Range Series. Model ________ with total BTU/hr rating of ________

when used with natural/propane gas. Stainless steel front and sides. 6" (152mm) legs with adjustable feet.

Ovens - One piece oven door. Stainless steel oven interior with

aheavy- duty, “keep-cool” door handle. Standard oven comes with a thermostat with a temperature range from 150° (low) to 500°F (66°-260°C). One chrome plated oven rack for standard ovens and three for convection ovens.

Open Burners - 30,000 BTU/hr per burner with center pilot and a one piece, cast iron top grate over two open burners.

12" (305mm) Section Hot Tops - 25,000 BTU/hr each burner with one per plate.

NOTE: Ranges suppled with casters must be installed with an approved restraining device.

Range

Garland Commercial

Garland Commercial Ranges Ltd

Enodis UK LTD

Industries, LLC

1177 Kamato Road,

Swallowfield Way,

185 East South Street

Mississauga, Ontario

Hayes, Middlesex

Freeland, PA 18224

L4W 1X4 CANADA

UB3 1DQ ENGLAND

Phone: (570) 636-1000

Phone: 905-624-0260

Telephone: 081-561-0433

Fax: (570) 636-3903

Fax: 905-624-5669

Fax: 081-848-0041

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Garland specifications Combination Top Range,  C0836-13M,  C836-13C,  C0836-13CM  C836-13L, Models