Garland C0836-436A specifications Cuisine Series Heavy Duty, Broiler W/Adjustable Racks, Models

	Item: ______________________________
	Quantity: __________________________
Cuisine Series Heavy Duty	Project: ____________________________
	Date: ______________________________
	Approval: __________________________

Broiler W/Adjustable Racks

Models:

 C0836-324A  C0836-424A  C836-336A  C0836-326A  C836-436A  C0836-436A

Cuisine Series

Char-Broiler With

Adjustable Racks –

BriquettesOr Radiants

Model C836-436A

NOTE: Broilers suppled with casters must be installed with an approved restraining device.

Standard Features:

•Stainless steel front and sides

•2"(42mm) high stainless steel stub back

•Individual burner controls

•Automatic lighting

•1 1/4" front NPT gas manifold

•Chrome steel adjustable legs

•Can be connected individually or in a battery except models C836- 336A and C836-436A which can only be connected with other C836-336A or C836-436A broilers

•Briquette or cast iron radiants

•Tilting adjustable grates

•Extra large grease container

•Stainless steel oven interior w/ removable porcelain oven bottom

•40,000 BTU oven burner

•Chrome plated rack with four positions, 1 per oven

•Fully insulated oven interior

•100% safety oven pilot

•Oven thermostat control - 150°- 500°F (66°-260°C)

Optional Features:

Stainless steel ends

Range base convection oven (add RC)

Porcelain oven interior in lieu of stainless steel interior – NC

Extra oven rack

Single or double back riser

Stainless steel intermediate shelf for cabinet base

Stainless steel door(s) for cabinet base units

Gas shut-off valves – 3/4", 1", 1 1/4" NPT (Specify)

Gas regulator: 3/4"- 1 1/4" NPT (Specify)

Gas flex hose w/ quick disconnect 3/4", 1", 1 1/4" (Specify)

Stainless steel legs (set of four)

Flanged feet set of four

Swivel casters (4) w/front brakes

Casters w/ polyurethane wheels

– non marking

Rear Gas Connection:, 3/4" NPT (max 250,000 BTU’s)

Heavy Duty Broiler W/Adjustable

Specifications:

U.S. Range Cuisine Series Range Match Char-Broiler,	Note: Range-based convection oven models can be
	located in the middle of a battery, banked back-to-back
Model ________ with total BTU/HR rating of_________
	with other equipment, and can be positioned against a
when used with natural/propane gas. Stainless steel
	wall
front and sides and 6" (152mm) legs with adjustable feet.

Racks

Garland Commercial	Garland Commercial Ranges Ltd	Enodis UK LTD
Industries, LLC	1177 Kamato Road,	Swallowfield Way,
185 East South Street	Mississauga, Ontario	Hayes, Middlesex
Freeland, PA 18224	L4W 1X4 CANADA	UB3 1DQ ENGLAND
Phone: (570) 636-1000	Phone: 905-624-0260	Telephone: 081-561-0433
Fax: (570) 636-3903	Fax: 905-624-5669	Fax: 081-848-0041