Item: ______________________________

 

Quantity: __________________________

Cuisine Series Heavy Duty

Project: ____________________________

Date: ______________________________

 

Approval: __________________________

Broiler W/Adjustable Racks

Models:

C0836-324A C0836-424A C836-336A C0836-326A C836-436A C0836-436A

Cuisine Series

Char-Broiler With

Adjustable Racks –

BriquettesOr Radiants

Model C836-436A

NOTE: Broilers suppled with casters must be installed with an approved restraining device.

Standard Features:

Stainless steel front and sides

2"(42mm) high stainless steel stub back

Individual burner controls

Automatic lighting

1 1/4" front NPT gas manifold

Chrome steel adjustable legs

Can be connected individually or in a battery except models C836- 336A and C836-436A which can only be connected with other C836-336A or C836-436A broilers

Briquette or cast iron radiants

Tilting adjustable grates

Extra large grease container

Stainless steel oven interior w/ removable porcelain oven bottom

40,000 BTU oven burner

Chrome plated rack with four positions, 1 per oven

Fully insulated oven interior

100% safety oven pilot

Oven thermostat control - 150°- 500°F (66°-260°C)

Optional Features:

Stainless steel ends

Range base convection oven (add RC)

Porcelain oven interior in lieu of stainless steel interior – NC

Extra oven rack

Single or double back riser

Stainless steel intermediate shelf for cabinet base

Stainless steel door(s) for cabinet base units

Gas shut-off valves – 3/4", 1", 1 1/4" NPT (Specify)

Gas regulator: 3/4"- 1 1/4" NPT (Specify)

Gas flex hose w/ quick disconnect 3/4", 1", 1 1/4" (Specify)

Stainless steel legs (set of four)

Flanged feet set of four

Swivel casters (4) w/front brakes

Casters w/ polyurethane wheels

– non marking

Rear Gas Connection:, 3/4" NPT (max 250,000 BTU’s)

Heavy Duty Broiler W/Adjustable

Specifications:

U.S. Range Cuisine Series Range Match Char-Broiler,

Note: Range-based convection oven models can be

located in the middle of a battery, banked back-to-back

Model ________ with total BTU/HR rating of_________

with other equipment, and can be positioned against a

when used with natural/propane gas. Stainless steel

wall

front and sides and 6" (152mm) legs with adjustable feet.

Racks

Garland Commercial

Garland Commercial Ranges Ltd

Enodis UK LTD

Industries, LLC

1177 Kamato Road,

Swallowfield Way,

185 East South Street

Mississauga, Ontario

Hayes, Middlesex

Freeland, PA 18224

L4W 1X4 CANADA

UB3 1DQ ENGLAND

Phone: (570) 636-1000

Phone: 905-624-0260

Telephone: 081-561-0433

Fax: (570) 636-3903

Fax: 905-624-5669

Fax: 081-848-0041

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Garland C0836-436A, C836-436A, C836-336A, C0836-326A, C0836-324A, C0836-424A specifications Broiler W/Adjustable Racks

C0836-424A, C0836-324A, C0836-326A, C836-336A, C0836-436A specifications

Garland offers a versatile range of gas-fired cooking appliances, among which the models C836-436A, C0836-324A, C0836-436A, C836-336A, and C0836-424A stand out due to their advanced features and robust design. These units are designed specifically for commercial kitchens, providing reliability and efficiency for high-demand food preparation.

The C836-436A is a powerhouse with its four burners and broiler options, allowing chefs to simultaneously cook multiple dishes at desired temperatures. The unit features a durable stainless steel exterior, making it not only aesthetically pleasing but also easy to clean and maintain. One of its significant features is the high-efficiency burner system that maximizes heat output while minimizing fuel consumption, providing an economical solution for heavy-use environments.

The C0836-324A is known for its compact design, perfect for establishments where space is at a premium. It includes three powerful burners with individual control, making it easy to manage different cooking tasks simultaneously. Its advanced ignition system ensures quick starts, contributing to faster service times, a crucial factor in bustling kitchens.

The C0836-436A boasts a combination of four burners and a griddle option, appealing to diverse cooking styles. Its heavy-duty cast iron grates provide excellent heat retention and distribution, ensuring even cooking results. The model is also equipped with adjustable feet for stability on uneven surfaces, enhancing its usability in various kitchen layouts.

The C836-336A features a unique design that combines a range with a standard oven underneath, providing versatility for concurrent cooking needs. Chefs can leverage the power of three burners on top while baking, roasting, or warming items in the oven, all at once. This model is particularly beneficial in high-traffic environments where efficiency is paramount.

Finally, the C0836-424A incorporates four burners along with an integrated griddle, making it a favorite amongst establishments that require both frying and boiling capacities. Its extended workspace ensures ample area for food preparation, while the rugged construction and intuitive controls provide a user-friendly experience for chefs.

In summary, Garland’s C836-436A, C0836-324A, C0836-436A, C836-336A, and C0836-424A models are expertly crafted commercial cooking appliances that combine power, efficiency, and usability. These features make them invaluable assets for any operational kitchen, setting a standard for performance and reliability in the culinary industry.