This appliance should be cleaned after every use.
Unplug the RICE COOKER when not in use or before cleaning. Never immerse
HEATING UNIT in water or any other liquids. Allow the RICE COOKER to cool
completely before cleaning.
Do not use abrasive cleaners, scouring pads or steel wool to clean the RICE
COOKER.
•To clean the HEATING UNIT, lightly wipe the exterior with a damp cloth or
sponge. Do not immerse the HEATING UNIT into water or any other liquid. Dry
thoroughly with a soft cloth.
The INNER POT is coated with a non-stick coating to make cleanup easier. To
clean, remove the INNER POT from the RICE COOKER and fill with hot water
from the tap. Let it sit for a while and then wash with hot, soapy water. Rinse
thoroughly and dry.
The MEASURING CUP, STEAMING BASKET and RICE PADDLE can be washed in
warm, soapy water. They are not dishwasher safe.
•Wipe down the inside of the LID, if necessary, with a clean, damp cloth or
sponge.
Make sure that the grains of rice do not stick to the HEATING PLATE in the
bottom of the HEATING UNIT. If this occurs, remove immediately. If grains of
rice are stuck onto the HEATING PLATE, a non-abrasive pad can be used to
remove it. Polish the area for good contact between the HEATING PLATE and
the bottom of the INNER POT.
This appliance has no user serviceable parts. Do not attempt to repair this
appliance yourself as you could cause damage to yourself and to this
appliance.
This appliance is for household use only.
Do not use bleach, vinegar, or other harsh chemicals to clean the RICE COOKER.
HOW TO CLEAN YOUR RICE COOKER
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NOTES
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