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Safety
■“Boilable” cooking pouches and tightly closed plastic bags should be slit, pierced or vented as directed by package. If they are not, plastic could burst during or immediately after cooking, possibly resulting in injury. Also, plastic storage containers should be at least partially uncovered because they form a tight seal. When cooking with containers tightly covered with plastic wrap, remove covering carefully and direct steam away from hands and face.
■Use foil only as directed in this guide. TV dinners may be
microwaved in foil trays less than 3/4″ high; remove the
top foil cover and return the tray to the box. When using
foil in the microwave oven, keep the foil at least 1″ away
from the sides of the oven.
■Plastic cookware – Plastic cookware designed for microwave cooking is very useful, but should be used carefully. Even
Follow these guidelines:
1Use
them in strict compliance with the cookware manufacturer’s recommendations.
2 Do not microwave empty containers.
3 Do not permit children to use plastic cookware without complete supervision.
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