39
LEVELING THE RANGE
1. Install the oven
shelves in the oven
and position the
range where it will
be installed.
2. Check for
levelness by placing a
spirit level or a cup,
partially filled with
water, on one of the
oven shelves. If using
a spirit level, take two
readings—with the
level placed diagonally
first in one direction
and then the other.
3. Remove the
storage drawer,
broiler drawer or
kick panel. The front
leveling legs can be
adjusted from the
bottom and the rear
legs can be adjusted
from the top or bottom.
4. Use an open-end or adjustable wrench to
adjust the leveling legs until the range is level.
5. After the range is level, slide the range
away from the wall so that the Anti-Tip device
can be installed.
10
Raise
range Lower
range
Leg
leveler
Lower
range
Raise
range
(on some models)
(on some models)