PT916BM/CM/WM

GE Profile30" Built-In Single Convection Wall Oven

Optional Undercounter Dimensions and Installation Information

Note: 36” ribbon cooktop are approved for use over GE 30” single wall ovens only. 30” ribbon cooktops are approved for use over GE 30” and

With 36" Gas Cooktop

With 30" CleanDesign or Sealed Burner Gas Cooktop

3-1/4

Side View

1-1/2" Typical countertop

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

GE 27” single wall ovens. Refer to cooktop and wall oven installation information packed with products for current dimensional data.

Note: CleanDesign or Sealed Burner Gas

This installation is to achieve minimum gap between bottom of countertop and control panel. For this installation, the bottom trim will not be flush with a typical 4” toe kick

Note: Cabinets installed adjacent to wall ovens must have an adhesion spec of at least a 194°F temperature rating.

3-1/2" MIN. Free space

30" built-in oven

4" To 4-1/2"

 

2 (two) 90°elbows &

 

sufficient pipe to

 

connect in adjacent

 

cabinet

Conduit

Junction box

(72" long)

 

for oven

1/2" Black

Junction box in

iron pipe

adjacent cabinet

Pressure

for cooktop

hook-up

regulator

22

Union

 

Shut-off

Power cord

for cooktop

valve

 

3/4" Support

Right cabinet side

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

Free space

 

 

 

 

1

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

-1/2" MIN.

 

 

 

 

 

16

 

 

 

 

 

 

30-7/

 

 

 

 

 

 

Add suitable

 

 

 

 

 

 

 

27-1/4" MIN.

filler to match

 

 

 

 

 

 

 

27-5/16" MAX.

adjacent cabinets

 

 

 

 

 

 

 

when needed

 

 

 

 

 

 

 

Cutout height

to maintain toe

 

 

 

 

 

 

 

 

 

kick alignment

 

 

 

 

 

 

 

 

 

5-9/16"

 

 

 

 

 

 

 

 

 

 

Reference dim.

 

 

 

 

 

 

 

 

 

for MAX. support

 

 

 

 

 

 

 

 

 

height with typical

 

 

 

 

 

36" countertop

 

 

 

 

 

 

 

 

height

 

 

 

 

 

Power cord

Junction box(s) for

oven & radiant

cooktop 22" from

floor

36" Typical

Countertop height

22

Reference

5-9/16

Installation Information: Before installing, consult installation instructions packed with product for current dimensional data.

Side View

25

23-1/2" MIN. Cutout depth

Junction box

 

Gas

location

 

connection

240/208V

 

 

5

 

 

 

120Volt

Outlet

Gas (including the pressure regulator) and electrical connections for gas cooktop must be located in an adjacent accessible location. For a 30" gas cooktop, the connections are more conveniently made to the right.

1-1/2" Countertop

Gas or electric cooktops may be installed

Top and/or side

over this oven. See cooktop installation

fillers may be

instructions for cutout size. See label on

necessary if unit

top of oven for approved cooktop models.

is positioned

28-1/2'' MIN.

28-5/8'' MAX.

between

existing cabinets

27-1/4'' MIN. 27-5/16'' MAX. Cutout height

Allow 11/16''

22'' MIN. above

 

 

 

overlap over side

 

3

 

.

 

support platform

6'' MIN

edges of cutout

 

 

 

 

 

 

 

 

 

3/4'' Support platform required

24

For answers to your Monogram,® GE Profileor GE® appliance questions, visit our website at ge.com or call GE Answer Center® service, 800.626.2000.

Match toe kick height front and two sides

4'' To 4-1/2 '' Toe kick allowable

Dimension and installation information are shown in inches.

Listed by

Underwriters

Laboratories

Specification Revised 10/07

220241

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GE PT916BM dimensions Dimension and installation information are shown in inches

PT916BM specifications

The GE PT916BM is an exceptional built-in wall oven that offers the perfect blend of functionality, innovation, and style. Designed for modern kitchens, this appliance features a sleek appearance that complements any décor while delivering reliable performance for all your cooking needs.

One of the main features of the GE PT916BM is its convection cooking technology. This system uses a fan to circulate hot air throughout the oven, ensuring even temperatures and reducing cooking times. The result is perfectly baked goods, roasted meats, and evenly cooked casseroles, making it a favorite among home chefs.

The oven includes a spacious interior, allowing users to prepare large meals with ease. With a total capacity of 30 inches, it can accommodate multiple dishes at once, making it ideal for family gatherings or dinner parties. The PT916BM also has several rack positions, providing versatility in arranging your culinary creations.

Another standout characteristic of the GE PT916BM is its robust temperature control. The oven is equipped with precise temperature settings that ensure accurate cooking results. From slow-roasting to high-heat broiling, the oven's performance remains consistent and reliable across different cooking methods.

Cleaning this oven is straightforward, thanks to its self-cleaning feature. This function utilizes high temperatures to burn away food residues, enabling an easy clean-up without the need for harsh chemicals. Additionally, the oven’s smooth ceramic interior helps prevent stains and offers a non-porous surface that is easy to maintain.

The control panel of the PT916BM is user-friendly, featuring a sleek touchscreen interface that allows you to set cooking times, temperatures, and modes with ease. This intuitive design also includes a delay start function, which enables users to prep meals in advance and enjoy them at a later time without any hassle.

In terms of safety, the oven features a robust locking mechanism that ensures the door remains secure during operation, preventing accidental openings. Furthermore, the appliance has been designed with modern energy efficiency standards in mind, making it an eco-friendly choice for today’s environmentally-conscious consumers.

Overall, the GE PT916BM is a powerful wall oven designed for those who appreciate functionality, ease of use, and modern styling. With its convection cooking, spacious design, and user-friendly features, it is an excellent choice for anyone looking to elevate their cooking experience.