Types of cookware

Halogen/Radiant Component

Component Cooktop System

The following information will help you choose cookware which will give good performance.

Stainless Steel: recommended

Especially good with a sandwich clad bottom. The sandwich bottom combines the benefits of stainless steel (appearance, durability and stability) with the advantages of aluminum or copper (heat conduction, even heat distribution).

Aluminum: heavy weight recommended Good conductivity. Aluminum residues sometimes appear as scratches on the surface units, but can be removed if cleaned immediately. Because of its low melting point, thin weight aluminum should not be used.

Copper Bottom: recommended

Good performance, but copper may leave residues which can appear as scratches. The residues can be removed, as long as the surface units are cleaned immediately.

However, do not let these pots boil dry. Overheated metal can bond to the glass surface units. An overheated copper bottom pot will leave a residue that will permanently stain the surface units if not removed immediately.

Porcelain Enamel Covered Cast Iron:

Good conductivity. As long as the cookware is covered completely with porcelain enamel, this cookware is recommended. Cast iron retains heat, maximizing energy efficiency, and provides smooth, even heat distribution. Caution is recommended for cast iron cookware that is not completely covered with smooth porcelain enamel, as it may scratch the glass surface units.

Glass-ceramic:usable, but not recommended

Poor performance. May scratch the surface units.

Stoneware: usable, but not recommended

Poor performance. May scratch the surface units.

How to check pan performance

Use of correct cookware can affect the cooking

performance and cleaning of your cooktop. The correct cookware reduces the temperature of the cooktop surface and minimizes the chance of spillovers burning onto the cooktop.

You must use pans with perfectly flat bottoms. Some pans may have curved or rounded bottoms or may be warped. If you are unsure of the flatness of your pans you may do this quick test.

Turn your pan upside down on the countertop, place a ruler flat against the pan surface. The bottom of the pan and the straight edge of the ruler should fit flush against each other all the way across. Turn the ruler a full 360 degrees, checking for any space between the ruler and the bottom of the pan.

Another simple test to determine even heat distribution across the cookware bottom is to put one inch of water in the pan. Bring the water to a boil and observe the location of bubbles as the water starts to boil. Good flat cookware will have an even distribution of bubbles over the bottom surface area of the pan. Bubbles localized in only a portion of the bottom indicate uneven contact of the pan to the surface unit, uneven heat transfer or an unsuitable pan.

Pans with rounded, curved, ridged or warped

bottoms are not recommended.

Use pans that match the diameter of the surface	Check pans for flat bottoms by
unit. Cooking performance will not be as good	using a straight edge.
unit. Cooking performance will not be as good
if the cookware is either smaller or larger than
the surface unit.

Component Cooktop System specifications

The GE Monogram Component Cooktop System is a high-end kitchen appliance designed for culinary enthusiasts who appreciate both form and function. A cornerstone of the Monogram line, this cooktop system represents a blend of advanced technology, flexibility, and elegant design.

One of the most striking features of the GE Monogram Component Cooktop is its modular design. Home chefs can customize their cooking experience based on personal preferences and cooking styles. The cooktop allows for the integration of various cooking elements such as gas burners, induction cooktops, grill plates, and griddles, making it versatile for various cuisines. This modularity enables the seamless combination of different cooking surfaces tailored to the user’s needs.

The gas burners feature high BTU outputs that provide powerful heat when needed, ensuring quick boiling and effective searing. Flame-sensing technology enhances safety by automatically shutting off the gas supply if a flame goes out, providing peace of mind while cooking. Additionally, cast iron grates contribute to excellent heat retention and stability, allowing for seamless transition between cookware types.

For those who prefer electric cooking, the induction components are equally impressive. Using electromagnetic energy, induction cooking delivers rapid heat with precise temperature control, allowing for delicate tasks like simmering sauces or high-heat cooking for stir-fries. The smooth ceramic surface is easy to clean, and the cooktop remains cool to the touch, reducing the risk of burns.

Another noteworthy characteristic of the GE Monogram Component Cooktop System is its sleek design. The stainless steel finish exudes a modern aesthetic, while the backlit controls and seamless integration into countertops provide an upscale look that enhances any kitchen decor. Furthermore, user-friendly touch controls allow for easy adjustments, making the cooking process more efficient.

Additional features include temperature probes, which offer precise cooking results, and various safety features such as automatic shut-off and system lock, ensuring peace of mind during cooking. Furthermore, the cooktop is designed for easy maintenance, with removable components and surfaces that resist staining.

In summary, the GE Monogram Component Cooktop System is a sophisticated and versatile cooking solution that caters to the needs of discerning chefs. With its modular design, powerful gas burners, advanced induction technology, and user-friendly features, this cooktop system embodies the essence of luxury cooking while ensuring performance and safety in the kitchen. Whether simmering, searing, or grilling, the Monogram Component Cooktop System stands out as a top choice for culinary excellence.

GE Monogram Component Cooktop System manual Types of cookware, How to check pan performance

Models: Component Cooktop System