George Foreman SKG01GFB manual Care and Cleaning, Using The Pan-Tiltleg, Caution, to avoid burns

USING THE PAN-TILT LEG

The pan-tilt leg raises one side of the skillet so that oils, fats or other liquids move away from the food while cooking or when serving.

	1.	To use, pull the leg straight down so that it stands
		under the cool-touch handle (C).
	Caution, to avoid burns:
	•	If using for cooking, always tilt the skillet before
		you start cooking.
	•	Tilt lid away while lifting.
C	•	If using for serving, always use a pot holder or
		oven mitt.

Care and Cleaning

This appliance contains no user-serviceable parts. Refer service to qualified service personnel.

CLEANING

1.Unplug the cord and let skillet cool completely.

2.Make sure the variable temperature control probe is removed.

3.Wash the pan and lid with warm sudsy water. The lid can also be washed in the dishwasher, top-rack only.

4.If washing by hand, use a sponge or nylon scouring pad with liquid detergent. Do not use any abrasive cleaners or metal pads as they can damage the nonstick coating.

5.Rinse and dry.

6.Wipe the outside of the base with a damp cloth. Do not immerse in water or other liquid.

7.Store the unit in a dry place and wind electric cord into a coil securing it with a twist fastener.