COOKING

Appetizers / Sauces / Soups

Cooking Appetizers: Tips and Techniques

Recommended

•Crisp crackers, such as melba toast, shredded wheat and crisp rye crackers are best for microwave use. Wait until party time to add the spreads. Place a paper towel under the crackers while they cook in the microwave oven to absorb extra moisture.

•Arrange individual appetizers in a circle for even cooking.

•Stir dips to distribute heat and shorten cooking time.

Cooking Sauces: Tips and Techniques

•Use a microwavable casserole or glass measuring cup that is at least 2 or 3 times the volume of the sauce.

•Sauces made with cornstarch thicken more rapidly than those made with flour.

•Cook sauces made with cornstarch or flour uncovered so you may stir them 2 or 3 times during cooking for a smooth consistency.

•To adapt a conventional sauce or gravy recipe, reduce the amount of liquid slightly.

Cooking Soups: Tips and Techniques

•Cook soups in a microwavable dish which holds double the volume of the recipe ingredients to prevent boil-over, especially if you use cream or milk in the soup.

•Generally, cover microwaved soups with VENTED plastic wrap or a microwavable lid.

•Cover foods to retain moisture. Uncover foods to retain crispness.

•Avoid overcooking by using the minimum suggested time. Add more time, if necessary, only after checking the food.

•Stirring occasionally will help blend flavors, distribute heat evenly, and may even shorten the cooking time.

•When converting a conventional soup recipe to cook in the microwave, reduce the liquid, salt, and strong seasonings.

Not Recommended

•Appetizers with a crisp coating or puff pastry are best done in a conventional oven with dry heat.

•Breaded products can be warmed in the microwave oven but will not come out crisp.

Meat

Cooking Meat: General Directions

•Prepare the meat for cooking.

-Defrost completely.

-Trim off excess fat to avoid splattering.

-Place the meat, fat side down, on a microwavable rack in a microwavable dish.

-Use oven cooking bag for less tender cuts of meat.

-Arrange the meat so that thicker portions are toward the outside of the dish.

-Cover the meat with waxed paper to prevent splattering.

•Tend the meat as it cooks.

-Drain juices as they accumulate to reduce splattering and keep from overcooking the bottom of the meat.

-Shield thin or bony portions with strips of foil to prevent overcooking.

NOTE: Keep the foil at least 1 inch from the oven walls, and do not cover more than one-third of the meat with foil at any one time.

•Let the meat stand covered with foil 10-15 minutes after you remove it from the oven. The internal temperature of the meat may rise from 5-10°F during standing time.

The Meat Cooking Table on the next page provides detailed directions, Power Level, and Cooking Time settings for most cuts of meat.

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Goldstar MV1610WW, MV1610BB owner manual Cooking Appetizers Tips and Techniques, Cooking Meat General Directions
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MV1610WW, MV1610BB specifications

The Goldstar MV1610BB and MV1610WW are versatile microwave ovens designed to meet the demands of modern cooking. Both models offer an array of features that cater to convenience, efficiency, and performance, making them ideal for home kitchens and more.

One of the standout characteristics of the MV1610BB and MV1610WW is their sleek design. The MV1610BB boasts a sophisticated black finish, while the MV1610WW presents a clean white option. Both designs complement a variety of kitchen aesthetics, ensuring they fit seamlessly into any culinary space.

Equipped with a spacious interior, both models have a capacity that allows for ample cooking space, making it easy to prepare large dishes. Their turntable mechanism promotes even cooking by ensuring that food is rotated during the heating process, which minimizes cold spots and maximizes flavour.

The Goldstar MV1610 series comes with multiple power levels. This feature allows users to select the appropriate setting for different types of food, ranging from delicate defrosting to high-powered cooking. The flexible wattage ensures that everything from popcorn to casseroles can be cooked to perfection.

Another notable feature of the MV1610BB and MV1610WW is their user-friendly interface. The control panel is intuitively designed, providing easy access to preset cooking options. These presets are tailored to popular foods, making it simple for users to heat meals without extensive additional input.

In terms of safety, both models come equipped with a child lock feature that ensures the microwave cannot be operated accidentally by young children. This safety measure is essential for households with kids, providing peace of mind for parents.

The energy efficiency of the Goldstar MV1610BB and MV1610WW is another characteristic that makes them stand out. Both models use advanced technology to minimize power consumption while delivering optimal performance. This focus on energy-efficient design is not only better for the environment but also helps in reducing utility bills.

Cleaning the Goldstar MV1610 series is hassle-free due to their smooth surfaces and removable turntables. The interiors are designed to resist stains and odours, ensuring that the microwave remains fresh and clean for longer periods.

In summary, the Goldstar MV1610BB and MV1610WW microwave ovens combine durability, efficiency, and user-friendly features. Their aesthetic appeal, spacious interiors, and array of cooking options make them excellent choices for anyone seeking to enhance their kitchen experience. Whether for reheating leftovers or creating gourmet meals, these microwaves prove to be reliable kitchen companions.
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