![Operating Your Refrigerator](/images/new-backgrounds/63857/6385715x1.webp)
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Operating Your Refrigerator
Temperature Control Dial
The temperature control dial has set- tings from
•"1" to 7 plus "OFF".
•"1" is the warmest
•"7" is the coldest
Initially, set the temperature
control dial to "4".
After using the refrigerator for 24 hours, adjust the temperature control dial to the setting that best suits your needs. Turning the temperature con- trol dial ‘OFF’ stops the cooling cycle; however, it will not shut off power to the refrigerator.
Important: If you unplug or turn off the refrigerator, allow 4 minutes before restarting it or
FREEZER COMPARTMENT &
USE OF THE ICE CUBE TRAYS
This compartment is designed for making ice cubes and for
This compartment is not cold enough to freeze foods safely for extended periods of time.
•If ice cube tray freezes to the floor, pour a little warm water around it to loosen it. Do not use boiling water, which can damage plastic parts, or sharp metal objects such as a knife or screwdriver, which can damage the cooling system tubing.
Wash tray in lukewarm water only. Do not wash in the dishwasher.
DISPENSE-A-CAN
The refrigerator has a convenient
SHELVING
The refrigerator has shelves that can be adjusted to different levels that will suit your food storage needs. The door shelves provide storage for small and large items.
Care And Cleaning
Cleaning the Outside
Clean the outside of the refrigerator with a damp cloth and dry thorough- ly. To clean the door gasket, use only mild soapy water. Never use harsh cleansers or a scouring pad to clean any part of the refrigerator.
For efficient operation dirt and dust should be removed from the back and bottom of your refrigerator
every three months. Turn the temperature control to the "OFF" position and unplug the refrigerator. Carefully slide the refrigerator away from the wall so as not to damage the floor below. Wipe dust from the back of refrigerator with a clean dry cloth use a vacuum cleaner with a brush attachment to clean the compressor area.
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