Haier HFM185 manual Top Compartment, Pull Out Drawer, Packaging Recommendations

dry out food and reduce its quality and storage life.

Follow package or container instructions for proper storage. Depending on the external environment ,selected thermostat setting, and the individual usage habits, the temperature range is:

-10	to -25 for the top section.
-2	to -14 for the bottom drawer.

TOP COMPARTMENT

The top compartment is for Deep Freeze and Super Freeze of fresh produce. The normal operating temp erature is -15 degrees C but it can be adjusted lower. The Super Freeze function is designed to preserve the nutritional value and flavour of the food.

PULL OUT DRAWER

The unique Pull out Drawer operates at a temperatu res of -2 degrees C or lower and is ideal storage for pre-frozen food, for imminent use. (NOTE: Since drawer is only used as ice-making compartment, it is NOT suitable to store the foods which keep more butter such as lce Cream;

Packaging Recommendations: