Cleaning
Your toaster oven should be cleaned regularly for best performance and long life. Regular cleaning will also reduce the risk of fire hazard.
1.Unplug oven and allow to cool.
2. Wash oven rack and baking pan in
hot, soapy water. Rinse and dry.
3. To clean the crumb tray, slide out and wipe crumb tray with a damp cloth. Slide back into position.
4.To clean the inside of the oven,
wipe oven walls and glass door with a damp, soapy cloth. Repeat with a damp, clean cloth. For stubborn stains, use a plastic scouring pad.
5.To clean the outside of the oven, wipe with a damp cloth. Do not use abrasive cleansers. Do not clean with metal scouring pads. Pieces can break off pad and touch electri- cal parts, causing a risk of electric shock.
Recipes
Roast Chicken
To roast a whole chicken in the toaster oven, it must be 4 pounds or smaller.
Baked Potatoes
2 medium baking potatoes, about
Wash potatoes then pierce skin with a fork. Place potatoes on baking pan and place in 425 degree oven. Bake for 1 hour or until done. Do not wrap in aluminum foil as this may increase cooking time.
Recipes
Hot Mexican Bean Dip
1 teaspoon hot pepper sauce
1⁄3 cup sour cream
1⁄3 cup salsa
4 ounces Monterey Jack cheese, grated
Mash black beans. Add hot pepper sauce, sour cream, salsa and half of the cheese. Spoon into shallow casserole dish. Sprinkle remaining cheese on top. Bake at 350°F about 10 minutes, or until bubbly. Serve with tortilla chips.
Mini Meat Loaves
1 pound lean ground beef
1 small onion, finely chopped
3⁄4 cup fresh bread crumbs
1 egg, beaten
1 tablespoon grated Parmesan cheese
1 tablespoon finely chopped, fresh parsley
1⁄4 teaspoon each, salt and pepper
Combine all ingredients and mix well. Divide mixture between
Minute Muffins
1 cup
1⁄2 cup milk
2 tablespoons mayonnaise or sour cream
Stir together ingredients. Spoon into greased 6 cup muffin pan. Bake at 450°F for 12 minutes or until done.
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