Maintenance

5.6 SAFETY

Whenever a loading door is opened, it should always be cracked slightly to allow oxygen to enter and burn any gasses that may be present. Failure to do this may result in a sudden ignition of the gasses, leading to an explosion.

A Stove should never be filled with excess coal to where the exhaust is impeded. Burning coal gener- ates carbon monoxide. If the flue gas exit is blocked, the carbon monoxide can be forced out of the stove and into your living space, with fatal consequences.

With the exception of start-up or freshening a fire, the ash pan door should never be left open. NEVER LEAVE THE STOVE UNATTENDED WITH A DOOR OPEN. Serious damage to the stove can occur from over-heating.

Coal stoves should not be installed in a chimney that has a history of down-draft or flow reversal problems. These conditions can cause improper draft, resulting in carbon monoxide entering the living space rather than being drawn up the chimney. REMEMBER! COAL GASES ARE TOXIC!

To clean the chimney, use a stiff brush with an extend- able handle. Start the brush from the top of the chim- ney and run it down through the flue. Continue brush- ing until the entire length of the chimney is cleaned. The debris will collect at the bottom of the chimney. Open the cleanout door or other access point and sweep the collection into a metal container. The con- nector pipe can be brushed also, remove it from the stove if possible, to eliminate pushing the debris into the stove’s spiral chamber.

Ashes should be kept in a metal container with a tight fitting lid. The closed container of ashes should be placed on a non-combustible floor or on the ground, well away from all combustible materials, pending final disposal. If the ashes are disposed of by burial in soil or otherwise locally dispersed, they should be kept in the closed con- tainer until all cinders have thoroughly cooled. Do not use this same container for garbage, debris, or lawn waste.

Sulfur dioxide, sulfur trioxide and other products of coal combustion may corrode stainless steel and masonry chimneys. Coal with high sulfur content will destroy chimneys especially fast if soot is left in the flue for extended periods. It is important to clean your chimney regularly.

6.Maintenance

6.1PERIODIC AND EVERYDAY MAINTENANCE

Blower: Monthly, remove the blower and clean the fan. If there are pets in your house, you may want to check this more frequently.

Grates: Keep ash pan emptied. Twice a day.

Chimney and connector: Avoid chimney fires. On a regular schedule, check for creosote and soot build up in the venting and the baffle area of the stove. These areas must be kept clean.

Steel brushes are the safest for cleaning metal surfac- es. Salt solutions and other chemicals may damage the metal surfaces.

This is the Spiral Chamber which must be cleaned periodically.

Secondary Air enters through the

Air -wash opening in the glass frame.

Primary Air enters through the draft control.

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Magnafire Series Coal Stoves

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Harman Stove Company MARK III manual Safety, Periodic and Everyday Maintenance
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MARK II, MARK I, MARK III specifications

Harman Stove Company has established itself as a leader in the production of high-quality wood and pellet stoves. The MARK III, MARK I, and MARK II series represent some of the finest offerings from this esteemed company, showcasing impressive features, innovative technologies, and unique characteristics that cater to a variety of heating needs.

The Harman MARK III is renowned for its robust construction, offering a substantial heat output that can effectively warm larger spaces. One of its standout features is the patented "Smart Heat" technology, which ensures optimal fuel efficiency and consistent heat distribution. The MARK III incorporates a large combustion chamber, capable of accommodating various types of pellets or wood, which enhances its versatility. Additionally, the unit's automatic ignition system simplifies operation, allowing users to easily start a fire with the push of a button. The intense heat produced is further complemented by a sleek design that fits seamlessly into any decor.

The Harman MARK I is designed for those seeking a compact but powerful heating solution. Despite its smaller size, this stove is engineered for maximum efficiency with an efficient burn rate that translates to lower emissions and reduced environmental impact. It features a ceramic glass door that provides a pleasing view of the fire while retaining heat. The MARK I also includes Harman's advanced feed system that ensures steady fuel delivery, optimizing performance and reducing the need for frequent refueling. This model is perfect for small homes or cabins, where space is at a premium but warmth is essential.

The MARK II combines the best of both worlds, offering a balance between size and output. This model incorporates advanced airflow technologies that enhance combustion efficiency and minimize soot buildup. Its flexible installation options make it suitable for a variety of spaces, and its user-friendly digital control panel allows for effortless adjustments to temperature settings. Like its counterparts, the MARK II ensures a clean burn, contributing to improved air quality.

Overall, the MARK series from Harman Stove Company showcases the commitment to delivering reliable, efficient, and aesthetically pleasing heating solutions. With advanced technologies, user-centric designs, and exceptional performance, each model provides a unique blend of features that cater to diverse heating needs, ensuring a cozy and comfortable environment for any home.
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